31 dal ghee mustard Recipes

  • Rava Idli
    semolina (rava), yoghurt, urad dal, mustard seeds and
    9 More
    semolina (rava), yoghurt, urad dal, mustard seeds, jeera powder, hing (asafoetida), stalk curry leaf, finely chopped, chopped ginger, green chilies, finely chopped, salt , to taste, water , as necessary to thin the batter, oil or 1 -2 tsp ghee, eno fruit salt
    1 hour , 13 ingredients
  • Lemon Rasam
    salt, asafetida powder, tomato, chopped and
    10 More
    salt, asafetida powder, tomato, chopped, green chili pepper , cut lengthwise, water, cooked dal , toor preferred, sambhar powder, mustard seeds, curry leaves, lemon, lime, vegetable oil or 2 tsp ghee, coriander leaves (optional)
    17 min, 13 ingredients
  • Jeera or Cumin Rasam
    tamarind powder, turmeric, chopped tomato, coriander seeds and
    9 More
    tamarind powder, turmeric, chopped tomato, coriander seeds, black peppercorns, raw toor dal, dried red chili, ghee (optional) or 2 tsp vegetable oil (optional), cumin seeds, curry leaves, water, cilantro leaves (optional), mustard seeds
    25 min, 13 ingredients
  • Simple Indian Fried Rice
    cooked boiled rice (leftover from previous cooking) and
    7 More
    cooked boiled rice (leftover from previous cooking), onion chopped, green chilies chopped in button shape, mustard seed, urad dal (split black gram without skin ), curry leaves, ghee (indian style heated butter) or refined oil, salt to taste
    6 min, 8 ingredients
  • Bisi Bele Bhath Bisi Bele Bhath
    tur dal - 1/2 cup, rice - 11/2 cups and
    23 More
    tur dal - 1/2 cup, rice - 11/2 cups, madras onions - a handful, brinjals - 2, carrot - 1, drumsticks - 2, a small piece of vegetable marrow, tamarind - size of a lime, red chillies - 12, green chillies - 4, fenugreek seeds - 1 tsp, coriander seeds - 1 tsp, mustard - 2 tsp, cashewnut - 20g, grated coconut, asafoetida - a pinch, curry leaves - few, coriander leaves - few, poppy seeds - 1 tsp, aniseeds - 1/2 tsp, cardamoms - 4, cinnamon - a small piece, ghee for frying, salt to taste
    15 min, 25 ingredients
  • Sesame Coconut Rice Sesame Coconut Rice
    uncooked rice, roasted unsalted peanuts, sesame seeds and
    11 More
    uncooked rice, roasted unsalted peanuts, sesame seeds, channa dal, dried red peppers, curry leaves, mustard seeds, fresh coconut, grated, lemon juice, sambhar powder, turmeric, ghee, salt, hing
    30 min, 14 ingredients
  • Rasam- Helen's recipe Rasam- Helen's recipe
    toor dal, red ripe tomato, turmeric powder, mustard seeds and
    6 More
    toor dal, red ripe tomato, turmeric powder, mustard seeds, asafetida powder, ghee or 1 tbsp oil, green chilies, curry leaf, salt and pepper, lime , juice of (optional)
    40 min, 10 ingredients
  • Madrasi Green Beans (Or Other Vegetables) Madrasi Green Beans (Or Other Vegetables)
    green beans , cut into 1-inch pieces, jaggery (or sugar) and
    10 More
    green beans , cut into 1-inch pieces, jaggery (or sugar), turmeric, mustard seeds, oil (or ghee), curry leaves, coconut, fresh grated, jalapeno, minced, hing, channa dal, cilantro, chopped, salt
    15 min, 12 ingredients
  • Aubergine (Eggplant) and Chickpea Curry in Minted Tomato Cream Aubergine (Eggplant) and Chickpea Curry in Minted Tomato Cream
    aubergine (eggplant, about 1 1/2lb) and
    19 More
    aubergine (eggplant, about 1 1/2lb), zucchini (total weight 1 1/2 lb), ghee (or vegetable oil), onion, peeled, quartered and sliced, garlic cloves, crushed, fresh green chile, finely chopped (remove seeds for less heat), ground coriander, cumin seeds, ground turmeric, garam masala (or goda masala, posted separately), chopped tomatoes, vegetable stock, salt and pepper, to taste, chickpeas, drained and rinsed, chopped fresh mint, heavy cream, vegetable oil, extra, mustard seeds, urad dal (optional), fresh curry leaves
    50 min, 20 ingredients




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