4 cuban round roast Recipes

  • Cuban Boliche Roast
    eye of round roast, chorizo sausage or 1 cup chopped ham and
    11 More
    eye of round roast, chorizo sausage or 1 cup chopped ham, salt, pepper, flour (may need more for a larger roast), olive oil, garlic (sliced ), oregano, bay leaves, paprika, tomato sauce, onions (sliced ), green pepper (chopped )
    3 hour 30 min, 13 ingredients
  • Boliche (Cuban Pot Roast)
    beef eye of round roast and
    14 More
    beef eye of round roast, links chorize sausage , cut into pieces, garlic, dried oregano, paprika, salt and ground black pepper to taste, orange juice, lime juice, lemon juice, olive oil, onions, thickly sliced, bay leaves, crumbled, dry sherry, beef broth , or more if needed, potatoes, peeled and halved
    3 hour 30 min, 15 ingredients
  • Cuban Beef Stew or Ropa Vieja
    lean boneless round roast, cold water, white wine vinegar and
    13 More
    lean boneless round roast, cold water, white wine vinegar, bay leaf, ground cinnamon, annatto seeds, olive oil, sliced white onion, minced garlic, italian sweet pepper , cut into thin strips, chopped ripe tomatoes or 1 (14 oz) can plum tomatoes, slightly drained, julienned carrot, ground red pepper, chopped fresh cilantro, sea salt
    3 hour , 16 ingredients




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