52 crusty stuffing Recipes

  • Cheese-Stuffed Burgers
    monterey jack cheese, grated, fresh hot chili pepper and
    6 More
    monterey jack cheese, grated, fresh hot chili pepper, tomato, lean ground beef, oil, salt and pepper, crusty bread, fresh coriander, chopped
    30 min, 8 ingredients
  • Italian Sausage Stuffing
    extra virgin olive oil, onion, chopped and
    12 More
    extra virgin olive oil, onion, chopped, celery ribs, with leaves chopped, red bell peppers, cored, seeded, chopped, garlic cloves, minced, sausage meat (casings removed ), dried basil, oregano, crushed red pepper flakes, loaves day old crusty italian bread , cut into cubes, parmesan cheese, unsalted butter, melted (1 stick), dry white wine, chicken broth
    55 min, 14 ingredients
  • Dried Tomato and Fennel Stuffing
    dice crusty country-style bread (about 1 lb) and
    7 More
    dice crusty country-style bread (about 1 lb), fennel bulbs (sometimes called anise; about 4 medium), unsalted butter, drained oil-packed dried tomatoes (about 4 oz), chicken broth, balsamic vinegar, dried basil, dried oregano
    8 ingredients
  • Pizza Stuffed Portabella Mushrooms
    portabella mushroom caps , each 4 to 5 inches in diameter and
    8 More
    portabella mushroom caps , each 4 to 5 inches in diameter, olive oil, salt and black pepper, spaghetti sauce, shredded mozzarella cheese, pepperoni, quartered (thin slices, 1/2 oz.), grated parmesan cheese, dried oregano, crusty french bread, toasted (thick slices)
    30 min, 9 ingredients
  • Feta-Stuffed Burgers with Grilled Onion on Sourdough
    lean ground beef, salt, divided, black pepper, divided and
    6 More
    lean ground beef, salt, divided, black pepper, divided, feta cheese, cut into 4 (1/2-oz) pieces, thick) red onion slices, extra virgin olive oil, divided, crusty sourdough bread slices, coarse-grained dijon mustard, plum tomato slices
    30 min, 9 ingredients
  • Rye Stuffing with Italian Sausage, Pears, and Chestnuts
    olive oil, italian sausage, squeezed from casing and
    7 More
    olive oil, italian sausage, squeezed from casing, day-old rye bread cubes (from a crusty loaf), pears, cored and sliced, halved peeled steamed chestnuts, reduced-sodium chicken broth, eggs, kosher salt, chopped fresh thyme leaves
    9 ingredients
  • Traditional Supper Stuffing with Cider Gravy (Rachael Ray)
    farmhouse-style crusty bread, cut into 1-inch cubes and
    12 More
    farmhouse-style crusty bread, cut into 1-inch cubes, poultry seasoning , 1/3 palmful, butter, divided, mcintosh , golden delicious, gala or honey crisp apples, onions, chopped into bite size pieces, ribs celery from the heart , chopped into bite sized pieces, fresh bay leaf, salt and pepper, a handful flat-leaf parsley, chopped, roast turkey breast , 3 slices - inch thick from the deli counter, cut into bite sized cubes, chicken stock, divided, all-purpose flour, apple cider
    30 min, 13 ingredients
  • Country Bread Stuffing with Smoked Ham, Goat Cheese, and Dried Cherries
    dried tart cherries, crusty country-style white bread and
    12 More
    dried tart cherries, crusty country-style white bread, olive oil, chopped fresh thyme, garlic clove, minced, butter, chopped onion, sliced celery, chopped smoked ham (preferably from 2 meaty ham hocks), chopped green bell pepper, chopped fresh parsley, toasted husked hazelnuts, coarsely chopped, low-salt chicken broth or turkey stock, heated, chilled fresh goat cheese, crumbled into 1/2-inch pieces
    14 ingredients
  • Chorizo Apple Stuffing Chorizo Apple Stuffing
    chorizo sausage, squeezed from casings and
    10 More
    chorizo sausage, squeezed from casings, olive oil (if needed), celery stalks with leaves, thinly sliced, onion, chopped, garlic cloves, minced, dried mexican oregano, cayenne (optional), granny smith apples, peeled and thinly sliced crosswise, reduced-sodium chicken broth, chopped flat-leaf parsley, crusty bread such as pugliese, cut into 1-in. cubes
    11 ingredients
  • Slow-Roasted Stuffed Capsicum Slow-Roasted Stuffed Capsicum
    red capsicum, green capsicum, sun-dried tomatoes and
    10 More
    red capsicum, green capsicum, sun-dried tomatoes, marinated mushrooms, marinated feta, crumbled, pine nuts, toasted, fresh oregano, coarsely chopped, fresh rosemary, coarsely chopped, fresh lemon juice, garlic cloves, finely chopped, olive oil, crusty bread, to serve, mixed salad green, to serve
    21 min, 13 ingredients
  • Chestnut Stuffing (Ted Allen) Chestnut Stuffing (Ted Allen)
    fresh chestnuts and
    12 More
    fresh chestnuts, coarse fresh breadcrumbs , from crusty bread, diced cornbread, unsalted butter, plus more for baking dish, celery ribs, chopped, extra-large yellow onion, chopped, turkey liver, cleaned and finely chopped, chicken or turkey stock, preferably homemade or low-sodium store bought, fresh flat-leaf parsley leaves, chopped, fresh sage leaves, chopped, kosher salt, freshly ground black pepper, eggs, lightly beaten
    2 hour 5 min, 13 ingredients
  • White bean stuffed portobello mushrooms White bean stuffed portobello mushrooms
    portobello caps, lemon zest, lemon juice, olive oil and
    7 More
    portobello caps, lemon zest, lemon juice, olive oil, cannelinni beans, thyme, salt and pepper, garlic, crusty bread, feta cheese, spinach
    11 ingredients
  • Sausage Stuffing With Caramelized Onions Sausage Stuffing With Caramelized Onions
    breakfast sausage, fennel, 1/2-inch dice and
    13 More
    breakfast sausage, fennel, 1/2-inch dice, carrot, 1/4-inch dice, celery, 1/4-inch dice, leek, white part only, washed and finely chopped, onion, 1/2-inch diced, garlic clove, minced, salt & freshly ground black pepper, fennel seed, eggs, lightly beaten, chicken broth, crusty french bread, cubed and dried overnight, golden raisin , soaked in hot water and drained, chopped thyme, chopped sage
    30 min, 15 ingredients
  • Country-Style Peppered Pork and Bread Stuffing Country-Style Peppered Pork and Bread Stuffing
    loaves crusty country-style white bread, cut into 1/3- to... and
    14 More
    loaves crusty country-style white bread, cut into 1/3- to 1/2-inch cubes (about 10 cups), butter, olive oil, chopped onions, chopped celery, chopped fresh sage, dry white wine, ground pork, chopped fresh parsley, chopped celery leaves, eggs, salt, ground nutmeg, ground black pepper, canned low-salt chicken broth
    15 ingredients
  • Country-Style Peppered Pork and Bread Stuffing Country-Style Peppered Pork and Bread Stuffing
    loaves crusty country-style white bread, cut into 1/3 to ... and
    14 More
    loaves crusty country-style white bread, cut into 1/3 to 1/2 inch cubes (14-to 15-oz loaves , about 10 cups), butter, olive oil, chopped onions, chopped celery, chopped fresh sage, dry white wine, ground pork, chopped fresh parsley, chopped celery leaves, eggs, salt, ground nutmeg, ground black pepper, canned low sodium chicken broth (about)
    2 hour , 15 ingredients
  • Sourdough Bread Stuffing With Sundried Tomatoes An... Sourdough Bread Stuffing With Sundried Tomatoes An...
    olive oil, red onion, chopped, garlic cloves, minced and
    10 More
    olive oil, red onion, chopped, garlic cloves, minced, frozen artichoke hearts, thawed and coarsely chopped, chopped oil-packed sun-dried tomatoes, drained, crusty sourdough or other country-style bread, cut into 1/2-inch cubes and dried overnight (about 5 cups), chopped fresh basil, freshly grated parmesan cheese, crushed red pepper flakes, dry vermouth or white wine, eggs, beaten, turkey or chicken broth, as needed, salt , to taste
    20 min, 13 ingredients
  • Country Bread Stuffing With Smoked Ham, Goat Cheese, and Dried C Country Bread Stuffing With Smoked Ham, Goat Cheese, and Dried C
    dried tart cherry, white bread , crusty country-style loaf and
    12 More
    dried tart cherry, white bread , crusty country-style loaf, olive oil, thyme, chopped, garlic clove, minced, butter, onions, finely chopped, celery, thinly sliced, smoked ham (preferably from 2 meaty ham hocks), green bell pepper, finely chopped, fresh parsley, chopped, toasted hazelnuts, husked & coarsely chopped, chicken broth, heated, goat cheese, crumbled into 1/2-inch pieces
    1 hour 25 min, 14 ingredients
  • Spinach and Artichoke Stuffed Portabello Mushrooms with Tomato and Bread Salad (Rachael Ray) Spinach and Artichoke Stuffed Portabello Mushrooms with Tomato and Bread Salad (Rachael Ray)
    portabello mushroom caps and
    13 More
    portabello mushroom caps, extra-virgin olive oil , for brushing mushrooms, plus 1/4 cup, frozen chopped spinach , defrosted, quartered artichoke hearts, drained well, ricotta cheese, egg yolk, garlic, grated with microplane or small side box grater, salt and freshly ground black pepper, freshly grated nutmeg , about 1/8 tsp, parmigiano-reggiano , a couple of handfuls, tomatoes, coarsely chopped, fresh basil leaves , about 20, torn, crusty bread , torn or coarsely chopped, red onion, very thinly sliced
    30 min, 14 ingredients




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