17 crusty dinner Recipes

sourdough starter, all-purpose flour, water, salt, instant yeast

king arthur unbleached all-purpose flour, baking powder, salt, milk, vegetable oil, half-and-half cream or milk, optional, butter and/or honey

crusty dinner rolls, eggs, chopped mixed herbs , such as parsley, chives and tarragon, heavy cream, salt and pepper, grated parmesan

crusty dinner rolls, eggs, chives, heavy cream, salt and pepper, parmesan cheese

crusty rectangular dinner rolls , each about 5 inches long, unsalted butter, minced onion, all-purpose flour, milk, freshly grated nutmeg to taste, freshly grated lemon zest, asparagus, trimmed and peeled, minced fresh parsley leaves

potato dinner roll (or dinner roll or crusty bread, whatever was served with thanksgiving dinner), sandwich bread (or another 1 of those slices of crusty bread), turkey gravy, mashed potatoes, turkey breast, cranberry sauce

rhodes dinner rolls baked and cooled or 6 rhodes warm-n-serv crusty rolls, thawed, olive oil, seasoning salt, bacon, diced, chopped onion, garlic cloves, minced, tart apple, chopped, chopped fresh parsley, rubbed sage, thyme leaves, fresh cracked black pepper, chicken broth

pillsbury oven baked frozen crusty french dinner rolls (from 12.4-oz bag), egg white, beaten, poppy seed

rhodes warm-n-serv soft dinner rolls or crusty rolls, thawed, olive oil, fresh mozzarella cheese, fresh basil , slivered

cooked black beans, rinsed and drained, water, boneless ham,cut into 3/4-inch cubes, italian dinner link sausage , cut into 1-inch peices, smoked sausage , cut into 1-inch pieces, tomatoes, stems removed, onion, chopped, red pepper flakes, garlic, minced, teaspoongrated orange peel, cornbread or crusty rolls (optional)

boneless skinless chicken breasts, salt, pepper, monterey jack cheese, peach preserves, crushed red pepper flakes, crusty french dinner rolls, lettuce leaf , if desired (optional)

crusty dinner rolls,cut in half, lemon plus wedges for serving, lg. shrimp (16-20 ct.)peeled and deveined, olive oil, green onions,thinly sliced, baby arugula, ea.) frozen artichoke hearts, fresh mint leaves,chopped

rhodes dinner rolls, thawed to room temperature, olive oil, garlic cloves, minced, salt, pepper, grated fresh parmesan cheese, divided, chopped rosemary, chopped thyme, olive oil , cheese and salt, if desired

rhodes dinner rolls, thawed to room temperature, olive oil, garlic cloves, minced, salt, pepper, grated fresh parmesan cheese, divided, chopped rosemary, chopped thyme, olive oil , cheese and salt, if desired

evoo extra virgin olive oil , plus some for drizzling, garlic cloves, finely chopped, tomatoes, salt and pepper, sweet basil, shredded, ground chicken or 1 1/2 lbs ground veal, freshly chopped thyme for chicken or 2 tbsp sage for veal, salt and pepper, panko breadcrumbs, sesame seeds , a handful, shredded parmigiano-reggiano cheese , a couple of handfuls, flat leaf parsley, very finely chopped, burata or 1 cup fresh ricotta cheese, baby arugula, slider rolls , such as brioche dinner rolls (softer roll) or 8 ciabatta rolls, split (super crusty rolls)