71 crusty country Recipes

  • Energizing Edamame Bread Salad
    feta cheese, greek yogurt or plain low-fat yogurt and
    8 More
    feta cheese, greek yogurt or plain low-fat yogurt, snipped fresh basil, garlic, minced, frozen soybeans (edamame), fresh green beans, trimmed, recipe balsamic dressing, below, yellow cherry tomatoes, halved, crusty country bread, toasted, fresh basil leaves
    6 min, 10 ingredients
  • Dried Tomato and Fennel Stuffing
    dice crusty country-style bread (about 1 lb) and
    7 More
    dice crusty country-style bread (about 1 lb), fennel bulbs (sometimes called anise; about 4 medium), unsalted butter, drained oil-packed dried tomatoes (about 4 oz), chicken broth, balsamic vinegar, dried basil, dried oregano
    8 ingredients
  • Horiatiko Psomi: Crusty Country Bread
    dry yeast, water , lukwarm and
    7 More
    dry yeast, water , lukwarm, flour (whatever type used for bread), bread flour (whole wheat, barley, white, corn, or other), salt, water , lukewarm, milk, olive oil, honey
    33 min, 9 ingredients
  •  Carbonnade à la Flamande  Short Ribs
    cinnamon stick, bay leaves, whole star anise and
    15 More
    cinnamon stick, bay leaves, whole star anise, whole black peppercorns, butter, canola oil, beef short ribs (about 8), onion, sliced (about 3 cups), worcestershire sauce, all purpose flour, dogfish head indian brown ale or other brown ale, beef broth, guinness stout, pitted prunes, golden brown sugar, dijon mustard, x 3 x 1/2-inch slice crusty country-style bread, chopped fresh italian parsley
    18 ingredients
  • Chorizo Tomato Stew on Garlic Croutons
    extra virgin olive oil , plus some for drizzling (evoo) and
    14 More
    extra virgin olive oil , plus some for drizzling (evoo), chorizo sausage, thinly sliced, garlic cloves, 2 chopped and 1 crushed, yellow onion, chopped, celery ribs, chopped, carrot, peeled and chopped, red potatoes, cut in half and then thinly sliced, fresh thyme leave, chopped, salt & freshly ground black pepper, diced fire-roasted tomatoes , such as muir glen brand organic, chicken stock or 2 cups chicken broth, crusty country bread, fresh flat leaf parsley, lemon , zest of, orange , zest of
    30 min, 15 ingredients
  • Smoked-Salmon, Tomato, and Basil Sandwich
    cream cheese, softened, plain yogurt, garlic clove and
    9 More
    cream cheese, softened, plain yogurt, garlic clove, fresh basil leaves, divided, salt, freshly ground black pepper, grated lemon rind, fresh lemon juice, crusty country bread, toasted, tomatoes, sliced, sliced smoked salmon, sliced red onion
    12 ingredients
  • Cal-Asian Seared Tuna Sandwiches Cal-Asian Seared Tuna Sandwiches
    mayonnaise, chopped green onions and
    9 More
    mayonnaise, chopped green onions, minced peeled fresh ginger, soy sauce, oriental sesame oil, thick tuna steaks (each about 5 oz), vegetable oil, thick slices crusty country-style white bread, english hothouse cucumber, unpeeled, thinly sliced, radishes, thinly sliced, ripe avocado, pitted, peeled, sliced
    11 ingredients
  • Grilled Bread with Catalan Butter Grilled Bread with Catalan Butter
    butter, room temperature, hard-boiled large egg yolks and
    8 More
    butter, room temperature, hard-boiled large egg yolks, chopped drained oil-packed sun-dried tomatoes , 1 tbsp oil reserved, drained pimiento-stuffed green olives, finely chopped, canned anchovy fillets, drained, finely chopped, drained capers, chopped fresh rosemary, fresh lemon juice, dried crushed red pepper, thick crusty country-style bread slices (each about 4 x 3 inches)
    10 ingredients
  • Mushroom, Spinach, and Fontina Panini Mushroom, Spinach, and Fontina Panini
    unsalted butter and
    9 More
    unsalted butter, mixed mushrooms , brushed clean and sliced (mixed wild and cultivated mushrooms), chopped shallots, cognac, chopped fresh tarragon, salt, fresh ground black pepper, crusty country bread (each slice 1/2 inch thick ), very thinly sliced fontina cheese, baby spinach leaves
    35 min, 10 ingredients
  • Tomato Bread with Prosciutto (Bobby Flay) Tomato Bread with Prosciutto (Bobby Flay)
    ripe plum tomatoes, spanish olive oil, divided and
    6 More
    ripe plum tomatoes, spanish olive oil, divided, salt and freshly ground pepper, garlic, finely chopped, pine nuts, chopped fresh thyme leaves, thick) slices ciabatta or crusty country-style bread, prosciutto
    25 min, 8 ingredients
  • Madeira Beef and Bay Leaf Kebabs (Espetada) Madeira Beef and Bay Leaf Kebabs (Espetada)
    beef tenderloin or 1 1/2 lbs boneless sirloin and
    9 More
    beef tenderloin or 1 1/2 lbs boneless sirloin, extra virgin olive oil, red wine vinegar, onion, finely chopped, chopped fresh italian parsley, garlic cloves, finely chopped, salt, fresh ground black pepper, bay leaves, portuguese bread , for serving (or other crusty country-style bread)
    30 min, 10 ingredients
  • Big Bistro Burgers With Caramelized Shallots Big Bistro Burgers With Caramelized Shallots
    olive oil, shallots, thinly sliced, salt and pepper and
    10 More
    olive oil, shallots, thinly sliced, salt and pepper, sherry wine vinegar, ground sirloin, fresh thyme leaves, chopped, worcestershire sauce, dijon mustard, crusty country bread, sliced beets, drained and cut into sticks, arugula (or frisse, watercress, or baby spinach), crumbled goat cheese
    30 min, 13 ingredients
  • Portobello Burgers with Red Pepper Mayonnaise Portobello Burgers with Red Pepper Mayonnaise
    chopped drained roasted red peppers from jar and
    9 More
    chopped drained roasted red peppers from jar, low-fat mayonnaise, garlic clove, chopped, cayenne pepper, nonstick vegetable oil spray, portobello mushrooms, stems removed, thick red onion slices, thick crusty country bread slices (each about 5x3 inches), rice vinegar, baby spinach leaves
    10 ingredients
  • Roasted Chicken With Warm Winter Greens Salad Roasted Chicken With Warm Winter Greens Salad
    chicken , about 4 lb and
    12 More
    chicken , about 4 lb, crusty country bread, 3/4 inch thick , cut into cubes, extra virgin olive oil, kosher salt, fresh ground pepper, shallot, minced, garlic clove, minced, low sodium chicken broth or 1/2 cup stock, sherry wine vinegar, walnut oil, mixed winter salad greens, walnuts, toasted and coarsely chopped, dried cranberries
    1 min, 13 ingredients
  • Duck Confit on Country Toast with Fig Chutney Duck Confit on Country Toast with Fig Chutney
    duck legs, salt mixture, duck fat, crusty italian bread and
    12 More
    duck legs, salt mixture, duck fat, crusty italian bread, salt, crushed bay leaves, fennel seeds, dried thyme, peppercorns, fresh figs, cut in 1/2, red wine, water, brown sugar, cinnamon stick, mascarpone cheese (optional), salt and pepper, to taste
    3 hour 10 min, 16 ingredients
  • Grilled Bruschetta with Teleme, Honey, and Figs Grilled Bruschetta with Teleme, Honey, and Figs
    x 3 x 1/2-inch slices crusty country-style bread and
    4 More
    x 3 x 1/2-inch slices crusty country-style bread, olive oil, ripe teleme cheese or havarti cheese, cut into 8 slices, ripe fresh figs, stemmed , quartered lengthwise, dark full-flavored honey (such as forest honey)
    5 ingredients
  • Apricot and Cherry Bread Pudding (Emeril Lagasse) Apricot and Cherry Bread Pudding (Emeril Lagasse)
    sweet cherries, pitted, dried apricots, sliced, sugar and
    5 More
    sweet cherries, pitted, dried apricots, sliced, sugar, water, lemon juice, crusty country bread, about 2/3-inch thick, melted butter, drained plain yogurt sweetened with 1 tbsp powdered sugar
    1 hour 20 min, 8 ingredients
  • Roasted Garlic Bruschetta (Food Network Kitchens) Roasted Garlic Bruschetta (Food Network Kitchens)
    thick slices of crusty country-style bread and
    7 More
    thick slices of crusty country-style bread, extra-virgin olive oil, kosher salt, recipe roasted garlic , recipe follows, heads of garlic , (about 1-lb), extra-virgin olive oil, plus more for storing, kosher salt, freshly ground black pepper
    7 min, 8 ingredients




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