10 crusted trout cilantro Recipes

  • Sesame Crusted Trout With Ginger Scallion Salad
    fresh trout , deboned, sesame seeds, lemon juice and
    15 More
    fresh trout , deboned, sesame seeds, lemon juice, salt , to taste, pepper , to taste, butter, sesame oil, very thinly julienned fresh ginger , about 1-inch long, very thinly julienned scallion , about 1-inch long, soy sauce, sesame oil, garlic clove, finely mashed, sugar, red pepper flakes, orange juice, orange zest, fresh mint, roughly chopped, cilantro, roughly chopped
    30 min, 18 ingredients
  • Trout Baked in a Salt Crust
    grape leaves (about 40 leaves ), peeled fresh ginger and
    10 More
    grape leaves (about 40 leaves ), peeled fresh ginger, garlic cloves, thinly sliced, lime slices, cleaned whole brook trout, rock salt, fresh lime juice (about 2 limes), sugar, fish sauce, garlic cloves, minced, serrano chiles, seeded and minced, minced fresh cilantro
    12 ingredients
  • Pumpkin Seed-Crusted Trout with Cabbage-Cilantro Salad Pumpkin Seed-Crusted Trout with Cabbage-Cilantro Salad
    shredded green cabbage, fresh cilantro leaves, divided and
    6 More
    shredded green cabbage, fresh cilantro leaves, divided, fresh lime juice, natural unsalted shelled pumpkin seeds (pepitas), chili powder, whole boneless butterflied trout, egg, beaten to blend, olive oil
    25 min, 8 ingredients
  • Pumpkin-Seed-Crusted Trout Pumpkin-Seed-Crusted Trout
    loosely packed fresh cilantro sprigs and
    8 More
    loosely packed fresh cilantro sprigs, hulled green pumpkin seeds * (about 1/4 lb), eggs, all-purpose flour, four 3- to 4-oz trout fillets with skin, olive oil, fresh lime juice, dry white wine, cold unsalted butter
    9 ingredients
  • Blue Corn Crusted Rainbow Trout with a Roasted Pepper and Potato Hash and Cilantro Lime Cream Sauce Blue Corn Crusted Rainbow Trout with a Roasted Pepper and Potato Hash and Cilantro Lime Cream Sauce
    red bell pepper, yellow bell pepper, poblano pepper and
    25 More
    red bell pepper, yellow bell pepper, poblano pepper, olive oil, yellow onion, diced, russet potatoes, cut into 3/4-inch dice, salt and freshly ground black pepper, sliced green onions, freshly chopped cilantro leaves, lime juice, cayenne pepper, creme fraiche, rainbow trout fillets, southwest essence , recipe follows, blue corn flour, vegetable oil, divided, butter, divided, lime wedges, for serving, chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper, salt, dried oregano
    1 hour 10 min, 28 ingredients
  • Citrusy Walnut-Crusted Rainbow Trout Citrusy Walnut-Crusted Rainbow Trout
    walnuts, flour, salt, ground black pepper and
    7 More
    walnuts, flour, salt, ground black pepper, rainbow trout fillets, with skin, garlic cloves, sliced, shallot, sliced, olive oil, nonfat chicken broth, fresh cilantro, fresh lemon juice
    30 min, 11 ingredients
  • Cedar Plank Fish with Citrus Horseradish Crust (Emeril Lagasse) Cedar Plank Fish with Citrus Horseradish Crust (Emeril Lagasse)
    white wine, juice from 1 lemon, bay leaf, peppercorns and
    22 More
    white wine, juice from 1 lemon, bay leaf, peppercorns, chopped fresh thyme, heavy cream, cold butter, cubed, salt and pepper, zest and juice of 2 lemons, zest and juice of 2 oranges, grated horseradish, chopped cilantro, kosher salt, sugar, trout fillets, skin off, essence , recipe follows, olive oil, for drizzling, untreated cedar planks, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    45 min, 26 ingredients
  • Cedar Plank Fish with Citrus Horseradish Crust and Butter Sauce Cedar Plank Fish with Citrus Horseradish Crust and Butter Sauce
    cedar plank, grated fresh horseradish, minced lemon rind and
    11 More
    cedar plank, grated fresh horseradish, minced lemon rind, minced orange rind, fresh lemon juice, fresh orange juice, chopped fresh cilantro, salt, sugar, olive oil, trout fillets, butter sauce, garnish: slices of citrus fruit
    14 ingredients




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