3 cru sauce Recipes
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Grilled Halibut Poisson Cru (Robert Irvine)
coconut milk, coconut flakes, sambal chili sauce and10 Morecoconut milk, coconut flakes, sambal chili sauce, corn syrup, minced fresh parsley, tomato paste, kosher sea salt, juice of 6 limes, butter, softened, fresh halibut, divided into four 6 to 8-oz portions, salt and freshly ground black pepper, ground coriander, jasmine rice, cooked , for serving25 min, 13 ingredients -
Molho Cru (Angolan Sauce for Seafood)
garlic cloves, crushed, green onion, chopped and5 Moregarlic cloves, crushed, green onion, chopped, fresh parsley, chopped, cumin, sea salt, vinegar, water10 min, 7 ingredients
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