3 crostini lee Recipes

white wine (recommended : chardonnay), dried wild mushrooms mixed variety (recommended : ready pac*), condensed cream of mushroom soup (recommended : campbell s), dried tarragon, cream cheese , cut into cubes, sour cream, shredded mozzarella, salt, freshly ground black pepper, crusty bread or crostini, for serving

olive oil, pre-marinated apple bourbon pork tenderloin (recommended : hormel), french baguette, sliced into 1/2-inch thick slices, soft cheese with garlic and herbs (recommended: boursin), tomatoes, cut in half