8 crock beef onion broccoli Recipes

  • Crock Pot Beef and Broccoli
    boneless round steak, cubed, sliced mushrooms, drained and
    6 More
    boneless round steak, cubed, sliced mushrooms, drained, chopped onion, beef broth, teriyaki sauce, frozen broccoli florets, cornstarch, water
    15 min, 8 ingredients
  • Crock  Pot - Beef Teriyaki With Broccoli
    beef sirloin steak, cut in strips, vegetable oil, salt and
    13 More
    beef sirloin steak, cut in strips, vegetable oil, salt, green bell pepper, chopped, onion, chopped, celery, chopped, carrot, chopped, ground ginger, garlic powder, sesame oil, dry mustard, brown sugar, light soy sauce, cornstarch, water, broccoli floret (optional)
    4 hour 15 min, 16 ingredients
  • Beef and Noodles - Crock Pot
    stew meat, cream of mushroom soup, cream of broccoli soup and
    2 More
    stew meat, cream of mushroom soup, cream of broccoli soup, onion soup mix, mushrooms, drained
    8 hour 10 min, 5 ingredients
  • Calorie-Counting Couple Crock Pot Beef N' Onion (Add Broccoli!) Calorie-Counting Couple Crock Pot Beef N' Onion (Add Broccoli!)
    onion, sirloin steak, mushrooms, low sodium chicken broth and
    3 More
    onion, sirloin steak, mushrooms, low sodium chicken broth, water, beef onion soup mix, broccoli steamed
    7 ingredients
  • Pot Roast Soup-Crock Pot Pot Roast Soup-Crock Pot
    beef shoulder chuck roast, up to 3 lb, chopped onions and
    10 More
    beef shoulder chuck roast, up to 3 lb, chopped onions, diced tomatoes with green pepper and onion, undrained, diced frozen hash browns, barley, beef broth, minced garlic, dried thyme, salt, black pepper, broccoli , slaw, frozen peas
    8 hour 10 min, 12 ingredients
  • Buck and His Dogs Spicy Santa Fe Crock Pot Roast Buck and His Dogs Spicy Santa Fe Crock Pot Roast
    rump steak (i prefer organic rib or top sirloin from whol... and
    25 More
    rump steak (i prefer organic rib or top sirloin from whole foods) or 4 lbs chuck (i prefer organic rib or top sirloin from whole foods) or 4 lbs arm roast (i prefer organic rib or top sirloin from whole foods) or 4 lbs rib roast (i prefer organic rib or top sirloin from whole foods) or 4 lbs top sirloin steaks (i prefer organic rib or top sirloin from whole foods), potatoes, halved, baby potatoes (i prefer organic amandine), white pearl onion, shiitake mushroom, thinly sliced, baby carrots, green chili peppers, sliced in 1/4 in. strips . (use medium or hot roasted new mexico chilies. if you have access to roasted hatch green chilies-use the), yellow bell pepper, coarsely chopped, orange bell peppers or 1 red bell pepper, coarsely chopped, garlic cloves, finely minced, water, beef stock, cream of mushroom soup, cream of broccoli soup, roasted tomato salsa (medium or hot roasted corn salsa), dry onion soup mix, dry mushroom gravy mix, red burgundy wine (highly recommend the 2002 joseph drouhin, bourgogne vero-remainder serve chilled with the meal), mild horseradish, worcestershire sauce, cracked pepper, salt, habanero salt or 1/2 tsp seasoning salt, thyme, paprika, blue cheese, crumbled (maytag blue cheese if available)
    12 hour 30 min, 26 ingredients




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