7 crispy bacon garlic cheese pasta Recipes
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bacon (i would double this amount) and11 Morebacon (i would double this amount), boneless skinless chicken breasts (about 3), pepper, salt, chicken broth, onion, chopped, garlic cloves, minced, heavy whipping cream (add more if you want it extra creamy), parmesan cheese, shredded, parsley, freshly chopped, fettuccine pasta (cooked and kept warm), water (reserved from boiling pasta)40 min, 12 ingredients
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extra virgin olive oil, garlic clove, thinly sliced and8 Moreextra virgin olive oil, garlic clove, thinly sliced, heavy cream, kosher salt & freshly ground black pepper, crushed red pepper flakes (optional), rigatoni pasta, cauliflower, cut into 1-inch florets, panko breadcrumbs (japanese bread crumbs), freshly grated parmigiano-reggiano cheese, cooked crispy bacon (don tsp make the bacon pieces too small)30 min, 10 ingredients
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grilled chicken breasts, grilled red bell pepper and13 Moregrilled chicken breasts, grilled red bell pepper, artichoke hearts, sliced, crispy bacon, chopped, diced red onion, tomatoes, cut in half, bow tie pasta, fresh spinach, balsamic vinegar , viaigrette, feta cheese, olive oil, lime juice, salt, pepper, garlic45 min, 15 ingredients
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Crispy Bacon and Garlic Cream Cheese Pastabacon, cream cheese with garlic and herbs (i use boursin) and5 Morebacon, cream cheese with garlic and herbs (i use boursin), low-fat whipping cream, canned sweet peas, uncooked pasta , such as penne, garlic salt, pepper17 min, 7 ingredients
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Easy Tomato Bacon Penne Bakeground beef (you can use ground pork and beef) and14 Moreground beef (you can use ground pork and beef), bacon (cooked to crispy and chopped ), onion, chopped, minced garlic (or to taste), green bell pepper, chopped, seasoning salt, pepper, grated parmesan cheese (or to taste), crushed red pepper flakes , to taste (optional), sliced mushrooms, drained, tomato soup (undiluted ), tomato sauce (i just throw in 1 full can), salt and pepper, grated cheddar cheese, penne pasta (i don tsp really measure, i just throw in about a 1/4 of a bag!)55 min, 15 ingredients
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