5 crisp fried watercress Recipes

  • Nasi Goreng: Indonesian Fried Rice
    grain rice , washed in 2 changes of cold water, drained and
    15 More
    grain rice , washed in 2 changes of cold water, drained, cold water, peanut oil, shallots or 1 small onion, very finely chopped, fresh red chilies, seeded and cut into thin rounds, or 1/2 tsp chili powder, chopped fresh ginger, carrots, finely diced, cabbage, finely shredded, button mushrooms, quartered, paprika, tomato paste or tomato ketchup, light soy sauce, salt , to taste, cucumber sliced, crisp-fried onions, few sprigs of watercress
    16 ingredients
  • Crisp Pork Medallions With Creamy Caper Sauce
    plain yogurt (6 oz, preferably whole milk), mayonnaise and
    11 More
    plain yogurt (6 oz, preferably whole milk), mayonnaise, drained bottled capers, finely chopped, chopped fresh flat-leaf parsley, black pepper, pork tenderloin, all-purpose flour, salt, black pepper, eggs, fine dry breadcrumb, vegetable oil, for pan frying, lemon wedges or watercress (optional) or other baby greens (optional)
    35 min, 13 ingredients
  • Nasi Goreng Indonesian Fried Rice Nasi Goreng Indonesian Fried Rice
    grain rice , washed in 2 changes of cold water, drained and
    16 More
    grain rice , washed in 2 changes of cold water, drained, cold water, peanut oil, shallots or 1 small onion, very finely chopped, fresh red chilies, seeded and cut into thin rounds, or 1/2 tsp chili powder, chopped fresh ginger, carrots, finely diced, cabbage, finely shredded, button mushrooms, quartered, paprika, tomato paste or tomato ketchup, light soy sauce, salt , to taste, cucumber sliced, crisp-fried onions, few sprigs of watercress
    25 min, 17 ingredients
  • Beef and Onion Smorrebrod Beef and Onion Smorrebrod
    butter, softened and
    7 More
    butter, softened, danish pumpernickel bread or 8 slices other rye bread, crusts removed, dijon mustard, rare roast beef (about 1/2 lb), sour cream, canned crisp-fried onion, crumbled, tomato (8 thin slices), parsley or 8 watercress leaves, for garnish
    10 min, 8 ingredients




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