50 crepes toasted Recipes

  • Banana Nutella Crepes (Michael Chiarello)
    eggs, whole milk, all-purpose flour and
    15 More
    eggs, whole milk, all-purpose flour, salt , preferable gray, butter, hazelnuts, peeled, toasted, chopped, bananas, butter, fresh bay leaves, lemons, juiced, brown sugar, tangerine juice, fresh raspberries , optional, hazelnut spread (recommended : nutella), unsalted butter, lemons, juiced, brown sugar, sugar , for serving
    55 min, 18 ingredients
  • Ricotta Crepes With Banana and Coconut Caramel Ricotta Crepes With Banana and Coconut Caramel
    light coconut milk (trident brand specified), brown sugar and
    9 More
    light coconut milk (trident brand specified), brown sugar, vanilla essence, bananas (large diagonally sliced ), low-fat ricotta (fresh mashed0), coconut (shredded and toasted ), plain flour (wholemeal specified 1/2 cup), skim milk (3/4 cup), egg (50 g), vanilla essence
    45 min, 11 ingredients
  • Raspberry Gateau of Crepes With Champagne Sabayon Raspberry Gateau of Crepes With Champagne Sabayon
    unsalted butter, melted, all-purpose flour, sugar, salt and
    10 More
    unsalted butter, melted, all-purpose flour, sugar, salt, eggs, chambord raspberry liquor (optional) or 3 tbsp other raspberry liqueur (optional), lemon zest, finely minced, milk, sliced almonds or 1 cup chopped toasted hazelnuts, raspberry spreadable fruit or 1 cup raspberry jelly, egg yolks, champagne, sugar, fresh lemon juice
    1 hour 20 min, 14 ingredients
  • Fresh Vegetable Salad Roll Wrapped in Egg Lace Crepe Fresh Vegetable Salad Roll Wrapped in Egg Lace Crepe
    eggs, flour, sesame oil, black sesame seeds and
    17 More
    eggs, flour, sesame oil, black sesame seeds, salt and pepper, olive oil, fresh mint, fresh basil, carrots, shredded, shredded jicama, pea sprouts, julienne red and yellow bell pepper, julienne cucumber, diced firm tofu, rice vinegar, star anise, sugar, toasted pumpkinseeds, chopped cilantro, sambal chili sauce, salt
    1 hour 10 min, 21 ingredients
  • Scrippelle Ribbons With Apricot-Orange Sauce Scrippelle Ribbons With Apricot-Orange Sauce
    crepes (called scripelle in the recipe, cooked and cooled) and
    7 More
    crepes (called scripelle in the recipe, cooked and cooled), sugar, butter, softened, apricot preserves, lemon juice, freshly squeezed (1 lemon), orange juice, freshly squeezed (1 orange), heavy cream, chilled , whipped to soft peaks, for garnish, pine nuts, toasted (for garnish )
    30 min, 8 ingredients
  • Chicken Consomme: Basic Clarification (Emeril Lagasse) Chicken Consomme: Basic Clarification (Emeril Lagasse)
    lean ground beef, chopped yellow onion, sliced leek and
    20 More
    lean ground beef, chopped yellow onion, sliced leek, chopped celery, peeled, finely chopped carrots, chopped fresh thyme (stems and leaves ), chopped fresh tarragon (stems and leaves ), chopped fresh parsley (stems and leaves ), garlic, peeled and smashed, fresh ground black pepper, egg whites, lightly beaten, chicken stock, defatted, sour cream, for garnish, chopped chives, for garnish, lemon slices, for garnish, toast points, for garnish, diced seeded tomato and finely shredded basil leaves, sliced mushrooms and minced fresh parsley or chervil, bread rounds topped with finely shredded parmesan and toasted, diced carrots and fresh peas, shredded savory crepes, lettuce/chervil chiffonade, shredded leeks lightly sauteed in butter
    50 min, 23 ingredients
  • Chicken a la King (Food Network Kitchens) Chicken a la King (Food Network Kitchens)
    unsalted butter, shallots, minced, all-purpose flour and
    20 More
    unsalted butter, shallots, minced, all-purpose flour, dry sherry, chicken broth, homemade or low-sodium canned, minced flat-leaf parsley, fresh thyme, kosher salt, plus more , to taste, freshly ground black pepper, plus more , to taste, cayenne pepper, freshly grated nutmeg, shiitake mushrooms, trimmed and cut into 1/2-inch slices, creme fraiche or heavy cream, cubed poached chicken , recipe follows, snipped fresh chives, suggestions : buttered noodles, toast points, biscuits, or crepes, parsley, fresh thyme, onion, halved, carrot, halved, stalk celery, halved, chicken breasts halves, on the bone and fat trimmed, chicken broth, homemade or low-sodium canned
    1 hour 10 min, 23 ingredients
  • Caviar: Traditional Ideas Traditional Garnishes (Emeril Lagasse) Caviar: Traditional Ideas Traditional Garnishes (Emeril Lagasse)
    caviar, hard-boiled eggs, red onion, parsley, capers and
    16 More
    caviar, hard-boiled eggs, red onion, parsley, capers, toast points, chive cream, sour cream, white wine, lemon, chopped chives, salt and white pepper, salmon rosettes, smoked salmon , already sliced, new potatoes, new potatoes, blanched with skin on, crepes (4-inches round), chives, blanched, edible flowers, herb salad ( chervil sprigs, snipped chives, tarragon leaves, small basil leaves)
    21 ingredients




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