3 creamy zucchini corn soup Recipes
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Creamy Corn and Vegetable Soup (Ellie Krieger)fresh corn kernels or 2 (10-oz) packages frozen, thawed and10 Morefresh corn kernels or 2 (10-oz) packages frozen, thawed, nonfat milk, olive oil, onion, diced (about 2 cups), red bell pepper, seeded and diced (about 1 cup), zucchini, (about 1/2 lb) diced, low-sodium chicken or vegetable broth, tomatoes, seeded and diced, salt, freshly ground black pepper, fresh basil leaves , cut into ribbons25 min, 11 ingredients
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