4 creamy mushroom soup caps Recipes

  • Creamy Roasted Mushroom Soup
    portobello mushrooms, stemmed , dark gills removed, caps ... and
    10 More
    portobello mushrooms, stemmed , dark gills removed, caps cut into 3/4-inch pieces, shiitake mushrooms, stemmed, caps cut into 3/4-inch pieces, olive oil, more) vegetable broth, butter, onion, chopped, garlic cloves, minced, madeira, all purpose flour, whipping cream, chopped fresh thyme
    11 ingredients
  • Creamy Garlic & Mushroom Soup with Pastry Caps
    fresh mushrooms, halved, sliced baby portobello mushrooms and
    16 More
    fresh mushrooms, halved, sliced baby portobello mushrooms, sliced fresh shiitake mushrooms, butter, garlic cloves, minced, green onions, chopped, king arthur unbleached all-purpose flour, chicken broth, whole milk, heavy whipping cream, sherry, minced fresh thyme or 1-1/2 tsp dried thyme, minced fresh basil or 3/4 tsp dried basil, salt, pepper, sheets frozen puff pastry, thawed, egg, beaten, water
    1 hour 5 min, 18 ingredients
  • Chicken Amore! Chicken Amore!
    portabella mushroom cap, sliced and
    10 More
    portabella mushroom cap, sliced, raw boneless skinless lean chicken breast cutlets, pounded to 1/2-inch thickness, salt, black pepper, garlic powder, light spreadable swiss cheese (recommended : the laughing cow light), room temperature, jarred roasted red peppers , drainedand sliced, leaves fresh basil, plus more, for garnish, creamy tomato soup with 4g fat or less per serving (recommended : amy s chunky tomato bisque), fat-free sour cream
    1 hour 5 min, 11 ingredients




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