4 creamy blue burgers Recipes
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Grilled Portobello Burgers With Creamy Dijon Sauceportobello mushroom caps , wiped clean with a damp cloth and12 Moreportobello mushroom caps , wiped clean with a damp cloth, red onion, cut 1/4 inch slices, extra virgin olive oil, whole wheat hamburger buns (or try whole wheat sandwich thins), blue cheese, crumbled (1/2 cup), romaine lettuce leaves, nonfat plain greek yogurt (i use chobani), extra virgin olive oil, dijon mustard, garlic cloves, minced, dried basil, chopped parsley, sea salt19 min, 13 ingredients
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