510401 cream sundae chocolate sea salt almond bark Recipes

sweetened flaked coconut, heavy cream, bittersweet chocolate, broken into pieces, ground cinnamon, salt, dulce de leche ice cream or 1 1/2 pints vanilla ice cream, redskin peanuts or 1/4 cup unsalted peanuts

almonds, flax seed meal or 1/4 cup chia seeds or 1/4 cup pumpkin seeds, finely chopped in a food processor, dried prunes or 1/2 cup dates or 1/2 cup raisins, dried unsweetened coconut, peanut butter or 1/2 cup almond butter, sea salt, unrefined coconut oil, melted, maple syrup or 1 tbsp honey, vanilla extract, dark chocolate chips, melted for topping

chocolate wafer cookies, crushed (about 2 cups), sugar, ground cinnamon, butter, melted, cream cheese, softened, sugar, sour cream, semisweet chocolate, melted and cooled, almond extract, eggs, lightly beaten, sour cream, baking cocoa, sugar, almond extract

cream-filled chocolate sandwich cookies (about half an 18 oz package), semi-sweet chocolate chips, vanilla

nonstick vegetable-oil spray, for greasing, popcorn kernels, sea salt, plus more for sprinkling, canola oil, sugar, light corn syrup, unsalted butter, cut into small pieces, baking soda, smoked or regular almonds, coarsely chopped, unsalted cashews, candy-coated chocolate pieces, optional

chocolate lovers bundt cake, cake, butter, softened, sugar, eggs, pure vanilla extract, almond extract, flour, baking cocoa, baking soda, sour cream (8 oz container), semi-sweet chocolate chips, glaze, semi-sweet chocolate chips, heavy whipping cream, butter , cut into cubes, sugar, almond extract, chopped almonds, in large bowl, cream butter and sugar until light and fluffy., add eggs , 1 at a time, beating well after each one., stir in extracts ., combine the flour , cocoa and baking soda in a small bowl, add to creamed mixture alternately with sour cream., beat just until combined , do not over mix., stir in chocolate chips ., pour into a well greased and floured 10 inch tube pan., bake at 325 for 75-90 minutes or until cake tester inserted near the center comes out clean., cool for ten minutes before removing from pan to a wire rack to cool completely., run a metal spatula or butter knife around sides of pan to loosen cake first., combine the chocolate chips , cream and butter in a saucepan., cook; stir constantly over low heat until smooth ., gradually whish in confectioners sugar ., stir in extract ., drizzle over cake and sprinkle with almonds.

crispy brown rice cereal, brown rice syrup, fine sea salt, almond butter (chunky), chocolate chip (vegan)

cream cheese, softened, sugar, eggs, sour cream, almond flavored liqueur, chocolate cake , recipe follows, sliced almonds, for garnish, chocolate cake mix, almond flavored liqueur, water, vegetable oil, eggs, lightly beaten, butter, softened, semi-sweet chocolate, melted and cooled, almond flavored liqueur, sugar

whole banana, almond butter, cocao powder, vanilla extract, baking soda, cinnamon optional, sea salt, almond flour, dark chocolate chips/chunks

chocolate wafer cookies (about 2 in. wide; 5 oz. total ), melted butter or margarine, total) neufchatel (light cream) cheese or cream cheese, curd low-fat cottage cheese, egg, sugar, unsweetened cocoa, all-purpose flour, vanilla, salt, almond-flavor liqueur (such as amaretto) or 1/4 tsp almond extract, coarsely chopped regular) semisweet chocolate chips

chocolate cookies, finely crushed (2 1/2 cups), butter or margarine, melted, cream cheese , softened 3/4 cup sugar, eggs, milk chocolate pieces, melted and cooled, dairy sour cream, amaretto liqueur, butter or margarine, melted, vanilla, dairy sour cream, amaretto liqueur, toasted sliced almonds

chocolate wafer cookies, crumbled, butter, melted, powdered sugar, sweetened condensed milk, sweetened flaked coconut, sliced almonds, toasted, semi-sweet chocolate chips, whipping cream, white chocolate chips

butter or 2 tbsp margarine, almonds, heavy whipping cream, white chocolate chips (2 cups), amaretto or 1/4 tsp almond extract, salt

chocolate-hazelnut spread , such as nutella, dark or semisweet chocolate (70 percent and over), chopped, whole milk, heavy cream, granulated sugar, kosher salt, egg yolks, sriracha sauce, instant espresso powder , optional, vanilla extract, cream or creme fraiche, for topping, cocoa or grated chocolate, for dusting, minced hazelnuts , for garnishing, sea salt , for garnishing

recipe chocolate chip blondies , recipe follows, semisweet chocolate morsels , melted over double boiler for dipping, fleur de sel , for decoration, white chocolate morsels, melted, milk chocolate morsels, melted, sprinkles, chopped nuts, cocoa powder, powdered sugar, turbinado sugar, special equipment : toothpicks or wooden skewers, unsalted butter, softened, plus more for pan, granulated sugar, brown sugar, all-purpose flour, baking soda, fine sea salt, eggs, pure vanilla extract, semisweet chocolate chips

almonds, ground, cornstarch, ground cinnamon, semisweet chocolate, grated, egg whites (at room temperature ), cream of tartar, powdered sugar, almond extract

unsalted butter, divided, sugar, light corn syrup, water, salt, blanched whole almonds, toasted , coarsely chopped, baking soda, flaked sea salt (such as maldon), eggs, separated, sugar, divided, fresh tangerine juice or tangelo juice, grated tangerine peel or tangelo peel, chilled heavy whipping cream, fresh tangerine juice or tangelo juice, honey, tangerines or 3 tangelos, peeled, separated into segments