11 cream of mushroom duck Recipes

  • Duck Ravioli
    boiled duck breasts, chopped, ground pork and
    19 More
    boiled duck breasts, chopped, ground pork, chopped swiss chard, chopped, ricotta cheese, egg yolks, garlic cloves, fresh basil, chopped, fresh oregano, chopped, fresh parsley, chopped, salt, all-purpose flour, water, eggs, salt, garlic cloves, minced, porcini mushrooms, sliced, olive oil, butter, marsala, heavy whipping cream, salt and pepper
    1 hour , 21 ingredients
  • Crispy Skinned Duck With Truffled Red Currant Port Sauce and Tru
    duck breasts, red wine, chicken broth, beef broth and
    16 More
    duck breasts, red wine, chicken broth, beef broth, fresh thyme sprigs, bay leaves, butter, red currant jam, port wine, cornflour, milk, enough to cover parsnips while cooking, parsnips, peeled and chopped, garlic cloves, crushed, butter, cream, olive oil, wild mushrooms, chopped finely, thyme leaves, vegetable bouillon granules, white truffle oil
    1 hour 5 min, 20 ingredients
  • Individual Lamb Wellington Parcels With a Madeira Sauce
    lamb fillets, chanterelle mushrooms, finely chopped and
    15 More
    lamb fillets, chanterelle mushrooms, finely chopped, swiss brown mushrooms, finely chopped, butter, green onions, sliced finely, fresh chives, chopped, fresh parsley, finely chopped, fresh thyme leave, double cream, salt and pepper, chicken or duck liver, i used duck), sheet puff pastry, pancakes, large enough to cover fillets, madeira wine, beef stock, cornflour, dried morels , soaked in water and chopped (see note above)
    1 hour 5 min, 17 ingredients
  • Smoked Duck, Sweet Corn, and Mushroom Pasta (Emeril Lagasse) Smoked Duck, Sweet Corn, and Mushroom Pasta (Emeril Lagasse)
    duck fat, minced onions, ears of sweet corn and
    9 More
    duck fat, minced onions, ears of sweet corn, assorted exotic mushrooms, salt and black pepper, smoked duck , julienned, chopped garlic, heavy cream, fresh angel hair pasta, grated parmigiano-reggiano cheese, drizzle of white truffle oil, chopped chives
    40 min, 12 ingredients
  • Salmis De Canards Sauvages - Duck, Hunter's Style Salmis De Canards Sauvages - Duck, Hunter's Style
    ducks, salt and pepper and
    13 More
    ducks, salt and pepper, chicken stock or 2 cups veal stock or 2 cups water, mushrooms, sliced, tomatoes, sliced, onion, sliced, butter or 1 tbsp other fat, madeira wine or 1/2 cup lemon juice, lemon rind, butter, mushroom, sliced, flour, chicken broth or 1/2 cup milk or 1/2 cup cream, salt, pepper
    50 min, 15 ingredients
  • Duck and Mushroom Ragu Over Creamy Polenta (Emeril Lagasse) Duck and Mushroom Ragu Over Creamy Polenta (Emeril Lagasse)
    olive oil, minced shallots, salt, freshly ground pepper and
    14 More
    olive oil, minced shallots, salt, freshly ground pepper, assorted exotic mushrooms, cleaned and thinly sliced, chopped garlic, peeled, seeded and chopped tomatoes, shredded roasted duck breasts, veal reduction, cold butter, chopped fresh parsley, chicken stock, butter, salt, freshly ground white pepper, white cornmeal, heavy cream, freshly grated parmigiano-reggiano cheese
    25 min, 18 ingredients
  • Citrus and Tea-Glazed Duck with Savory Wild Mushroom Pudding (Emeril Lagasse) Citrus and Tea-Glazed Duck with Savory Wild Mushroom Pudding (Emeril Lagasse)
    brewed tea, water, light brown sugar, kosher salt and
    47 More
    brewed tea, water, light brown sugar, kosher salt, dried ancho chile , or 1/2 dried guajillo chile, lemons, cut in 1/2, limes, cut in 1/2, fennel seeds, black peppercorns, red chili flakes, ducks, giblets and neck removed, well rinsed and patted dry, tea glaze , recipe follows, savory wild mushroom bread pudding , recipe follows, light corn syrup, dark corn syrup, white vinegar, sugar, fresh orange juice, honey, fresh lime juice, fresh lemon juice, cinnamon stick, coriander seeds, fennel seeds, tea bags, vegetable oil, sliced yellow onions, mixed wild mushrooms , such as oyster, shiitake, chanterelles, wood ear, or porcini, stems trimmed (discard stems is using shiitakes), wiped clean, and sliced, minced garlic, essence or creole seasoning , recipe follows, salt, freshly ground black pepper, lager beer, eggs, heavy cream, molasses, worcestershire sauce, minced fresh thyme leaves, freshly grated gouda, freshly grated white cheddar, stale white bread, cut into 1-inch cubes (about 10 cups), unsalted butter, dried fine bread crumbs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    3 hour 10 min, 51 ingredients
  • Roasted Chicken with Truffle Sauce Roasted Chicken with Truffle Sauce
    duck fat or olive oil and
    11 More
    duck fat or olive oil, cremini mushrooms, stems removed and diced, kosher salt and freshly ground black pepper, chopped fresh thyme, chopped fresh rosemary leaves, foie gras , optional, truffle oil, free range chicken, halved, wing tips removed , breasts and legs boned, skin intact, heavy cream, salt and pepper, suggestions : french green beans, carrots, and ratatouille, special equipment : 2 (3-inch) ring molds
    1 hour , 12 ingredients
  • Old Virginia Chicken and Peanut Pie Old Virginia Chicken and Peanut Pie
    fowl (chicken, duck, cornish hen - your favorite) and
    12 More
    fowl (chicken, duck, cornish hen - your favorite), bay leaves, rosemary leaves, stalks celery, sliced, carrots, sliced, pearl onions or 1 large onion, diced large, green peas or 12 snow peas, sliced mushrooms, dry roasted unsalted peanuts, cream sauce , recipe follows, pastry crust , recipe follows, egg, beaten, nutmeg, for sprinkling
    2 hour 55 min, 13 ingredients




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