7 cream empanaditas Recipes

  • Shrimp Empanaditas
    sunflower or canola oil, an onion chopped, garlic minced and
    15 More
    sunflower or canola oil, an onion chopped, garlic minced, ripe roman tomatoes chop them up, bay leaf, sea salt, fresh ground black pepper, shrimp peeled and chopped, capers, hot peppers minced, pimento olives, pickling liquid fro olives, dough, unsalted butter, cream cheese at room temperature, unbleached organic all-purpose flour, a pinch of sea salt or to taste, egg
    30 min, 19 ingredients
  • Chile-Cheese Empanaditas
    monterey jack pepper cheese, shredded and
    6 More
    monterey jack pepper cheese, shredded, canned chopped green chili, pastry for double-crust pie, prepared, egg, beaten, salsa or 1 cup pico de gallo, salsa (optional), sour cream (optional)
    34 min, 7 ingredients
  • Spinach Empanaditas (Emeril Lagasse) Spinach Empanaditas (Emeril Lagasse)
    cream cheese, room temperature, butter, room temperature and
    11 More
    cream cheese, room temperature, butter, room temperature, all-purpose flour, salt, bacon , cooked until crisp, drained and crumbled (drippings reserved), fresh spinach leaves, washed, minced onion, garlic, minced, cottage cheese , farmer s cheese, or ricotta cheese, salt, freshly ground black pepper, ground nutmeg, egg, lightly beaten
    55 min, 13 ingredients
  • Sweet Empanaditas Sweet Empanaditas
    butter, softened, cream cheese, softened and
    4 More
    butter, softened, cream cheese, softened, all-purpose flour, desired flavor of tropical fruit jam (such as pineapple or hawaiian fruit), sugar, ground cinnamon
    3 hour , 6 ingredients
  • Baked Chorizo Empanaditas Baked Chorizo Empanaditas
    refrigerated double crust pie crust, sour cream and
    2 More
    refrigerated double crust pie crust, sour cream, chorizo sausages (mexican sausage), chopped green chili peppers
    25 min, 4 ingredients




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