27 cranberry apricot stuffing chicken Recipes

day-old sourdough bread, cut into 3/4 inch cubes (1 large loaf. you can leave the crust on if you like , we did), butter, leeks, thinly sliced, celery ribs, with leaves, diced, garlic cloves, roughly chopped (do not use garlic powder as it will scorch), dried cranberries, diced dried apricot, chopped pecans or 1 cup walnuts, poultry seasoning, rosemary, thyme, fennel seeds, white wine, kosher salt, ground pepper, chopped fresh parsley, eggs, lightly beaten, low sodium chicken broth

day-old sourdough or country-style bread (about 24 oz), cut into 3/4 cubes (you can leave the crust on if you like - we did), butter, leeks, thinly sliced, celery stalks, with leaves, diced, garlic cloves, roughly chopped (do not use garlic powder as it will scorch), dried cranberries, diced dried apricots, chopped pecans or walnuts, poultry seasoning, rosemary, thyme, fennel seed, white wine, kosher salt, ground pepper, chopped fresh parsley, eggs, lightly beaten, low-sodium chicken broth

water, divided, low fat, low sodium chicken broth, uncooked wild rice, bacon, diced onions, diced celery, water, uncooked long-grain white rice, currants, dried cherries, dried cranberries, dried apricots, diced, unpeeled apples, chopped italian flat leaf parsley, dried mixed herbs

qts. cubed day-old cornbread, olive oil, white onion, halved and sliced, dried cranberries, chopped dried apricots, reduced-sodium chicken broth, eggs, kosher salt, chopped fresh sage leaves

olive oil, garlic cloves, peeled , plus 2 tbsp. minced garlic, whole boneless pork loin (7 1/2-8 lb), patted dry, salt and freshly ground black pepper, minced fresh rosemary, dried apricots, dried cranberries, apple jelly, port wine, chicken broth, teas. cornstarch