4 cracklin corn bread Recipes

cracklins soaked overnight in buttermilk . just enough to cover the cracklins, cornmeal, flour, salt, soda, buttermilk, egg, beaten

hunk of salt pork chopped into squares and rendered crispy, flour, baking powder, double action baking powder, sugar, salt, stone ground corn meal, buttermilk, slightly beaten eggs, bacon drippings

pork or bacon grease, stone-ground cornmeal (white or yellow ), all-purpose flour, baking powder, salt, fresh corn kernels , cut from the cob with milk from the cob, eggs, beaten, buttermilk, pork cracklings or 5 slices bacon, cooked and crumbled, butter, for garnish