4 crab and oyster bisque Recipes

  • Crab and Oyster Bisque
    butter or margarine, garlic cloves, minced and
    10 More
    butter or margarine, garlic cloves, minced, shallots, finely chopped, all-purpose flour, clam juice, dry white wine, worcestershire sauce, pepper, whipping cream, fresh oysters, drained, fresh lump crabmeat
    35 min, 12 ingredients
  • Oyster-Crab Bisque
    standard oysters, undrained, chopped onion, chopped celery and
    12 More
    standard oysters, undrained, chopped onion, chopped celery, chopped green bell pepper, garlic cloves, minced, all-purpose flour, fat-free , less-sodium chicken broth, dried thyme, bay leaf, sliced green onions, evaporated fat-free milk, lump crabmeat, shell pieces removed, salt, black pepper, freshly ground black pepper
    16 ingredients
  • Corn and Crab Soup Bisque Chowder Corn and Crab Soup Bisque Chowder
    butter (1 lb), chopped corn, chopped bell pepper and
    9 More
    butter (1 lb), chopped corn, chopped bell pepper, chopped celery, chicken broth, corn or 6 ears fresh, carnation evaporated milk, crabmeat, half-and-half, cream of potato soup, cooking spoon flour, black pepper and oyster crackers (optional)
    1 hour 15 min, 12 ingredients




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