3 courtesy laurentiis Recipes

breadcrumbs, garlic cloves, grated fresh parmesan cheese, grated provolone cheese, fresh parsley, marjoram, thyme, basil, crushed red pepper flakes, olive oil, salt, pepper, flank steaks, dry white wine, tomato sauce (see simple , or use canned tomoto sauce)

ciabatta, extra virgin olive oil, garlic cloves, tomato , halved crosswise, salt & freshly ground black pepper