4 corn masa gluten free Recipes

masa corn flour, avocado, lime juice, sea salt, extra-sharp cheddar cheese, grated, baby spinach, organic

yellow cornmeal, cornflour (masa harina), sugar, baking powder, baking soda, salt, eggs, beaten, buttermilk, shortening, melted

shrimp, peeled,deveined and butterflied, masa harina (for gluten free) or 2 cups flour, for dusting, eggs, milk (or soy for lactose free), corn tortillas , use mixed colors if available, cornmeal, peanut oil, for frying, salt and pepper, pumpkin seeds, tomato, cut in half ,squeeze out seeds, serrano chili, split in half and remove seeds, onion , rough chopped, garlic, olive oil, fresh cilantro, chicken broth, kosher salt, green onion