28 coriander pepper rib roast Recipes

  • Spanish Chicken
    dried ancho chile, stemmed and seeded, chicken stock and
    13 More
    dried ancho chile, stemmed and seeded, chicken stock, olive oil, onions, chopped, celery ribs, chopped, garlic cloves, chopped, bay leaves, tomatoes , diced fire roasted (or other variety), ground coriander, ground cumin, ground cinnamon, salt & freshly ground black pepper, chicken , breasts cut in half (if used), fresh parsley, chopped
    50 min, 15 ingredients
  • Almond Chutney Chicken in Lettuce Roll-Ups Almond Chutney Chicken in Lettuce Roll-Ups
    roasted chicken, red onion, cut into 1/4-inch dice and
    13 More
    roasted chicken, red onion, cut into 1/4-inch dice, grated large lemon , zest of, lemons , juice of (to taste), jalapenos, seeded and minced, major grey chutney , cut into bite-sized pieces if necessary, mayonnaise, salt & freshly ground black pepper, celery ribs, cut into 1/4-inch dice, salted almond, coarsely chopped, head bibb lettuce, leaves separated, washed and dried, fresh basil, washed and dried, fresh coriander, washed and dried, radishes, thinly sliced, cucumbers, peeled and sliced into thin rounds or 2 inches sticks
    35 min, 15 ingredients
  • Lightly Curried Peanut Bisque Lightly Curried Peanut Bisque
    butter, celery ribs, trimmed and coursely chopped and
    16 More
    butter, celery ribs, trimmed and coursely chopped, yellow onion, coarsely chopped, curry powder, ground cumin, ground coriander, ground turmeric, ground hot red pepper (cayenne), black pepper, chunky or creamy peanut butter, rich chicken stock or broth, coarsely chopped pecans, heavy cream, salt , or to taste, sweet paprika, coarsely chopped roasted unsalted peanuts, snipped fresh chives, mango chutney (optional)
    18 ingredients
  • Smoky Black Bean and Rice Stoup Smoky Black Bean and Rice Stoup
    extra virgin olive oil, bacon, chopped, bay leaf and
    16 More
    extra virgin olive oil, bacon, chopped, bay leaf, celery ribs, chopped, onion, chopped, garlic cloves, minced, frozen corn kernels, black beans, ground coriander, chili powder, ground cumin, worcestershire sauce, hot sauce, coarse salt, coarse black pepper, diced fire-roasted tomatoes (muir glen), tomato sauce, chicken stock, white rice
    45 min, 19 ingredients
  • Mexicali Chop With Crunchy Tortilla Strips Mexicali Chop With Crunchy Tortilla Strips
    canola oil, corn tortillas, chili powder, maple sugar and
    20 More
    canola oil, corn tortillas, chili powder, maple sugar, salt, olive oil, garlic cloves, minced (2 tsp.), ground cumin, ground coriander, sugar, salt, lime juice, chopped green onion, cilantro leaf, cayenne pepper, head romaine lettuce, sliced (8 cups), tomatoes, chopped (2 cups), avocado, diced (1 cup), celery ribs, sliced (1 cup), cucumber, seeded and diced (1 cup), corn kernel (fresh or frozen, thawed ), cooked pinto beans, jarred roasted red pepper, rinsed, drained, and sliced, chopped red onion
    45 min, 24 ingredients
  • Stir-Fried Thai-Style Beef With Chiles and Shallots Stir-Fried Thai-Style Beef With Chiles and Shallots
    ground coriander, white pepper, light brown sugar and
    15 More
    ground coriander, white pepper, light brown sugar, fish sauce, flank steaks, trimmed and cut into 1/4-inch-thick strips, fish sauce, rice vinegar, water, light brown sugar, asian chili paste with garlic, garlic cloves, minced or pressed through garlic press (about 1 tbsp), vegetable oil, serrano chilies or 3 jalapeno chiles, halved, seeds and ribs removed, chiles cut crosswise 1/8 inch thick, shallots , trimmed of ends, peeled, quartered lengthwise, and layers separated, fresh mint leaves , large leaves torn into bite-sized pieces, fresh cilantro leaves, chopped unsalted dry roasted peanuts, lime wedge, for serving
    35 min, 18 ingredients




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