78 cool cream cake filling Recipes

prepared lemon curd or 1 can of lemon pie filling, cool whip or 2 cups freshly whipped heavy cream, prepared angelfood cake or 1/2 vanilla or butter lb cake. you can make a plain white or yellow cake and use half of that as well., toppings: crushed lemon-flavored hard candies , chopped lemon cookies or the fresh zest of 1 ripe lemon, four martini glasses or tall and wide wine glasses with stems

pumpkin puree, instant butterscotch pudding and pie filling, prepared according to the manufacturer s directions, cool whip or four cups of freshly whipped heavy cream, gingersnap cookies broken into large pieces or 1 package of spice cake mix, prepared and cut into small cubes, cinnamon, pumpkin pie spice mix, reserve 1/4-1/2 cups of gingersnap cookies crushed finely for sprinkling over the final layer of whipped cream or cool whip

angel food cake (torn), instant lemon pudding, sour cream, milk, pie filling , of your choice, cream or cool whip topping

angel food cake (i usually make it with 1 springform , but it could be done with two loaf size), cream cheese, sugar, cool whip, strawberry pie filling

angel food cake mix, cream cheese, powdered sugar, lemon zest, carton cool whip, chambord raspberry liquor (optional), raspberry pastry filling

angel food cake, cherry pie filling, sugar, cream cheese, softened, milk, vanilla, cool whip

angel food cake, store bought is fine, strawberry pie filling, cream cheese, milk, cool whip

prepared chocolate cake mix , made according to the manufacturer s instructions, cooled and cut into two inch cubes, cool whip, thawed or 4 cups fresh whipped heavy cream, cherry pie filling, chocolate bar, shaved

chocolate cake mix, philadelphia brick cream cheese, softened, egg, sugar, cherry pie filling, thawed cool whip whipped topping

angel food cake, cream cheese, softened, powdered sugar, milk, vanilla, prepared cherry pie filling (or filling of your choice), carton cool whip, thawed

white cake mix (i dont know the size, regular box of cake mix), pineapple tidbits, drained, cherry pie filling, butter, melted, cool whip (optional) or vanilla ice cream (optional)

chocolate wafers, finely crushed and divided, sugar, butter or 5 tbsp margarine, melted, philadelphia cream cheese, softened, cool whip topping, thawed, divided, boiling water, orange flavor gelatin, ice cube, cold water, vanilla cream-filled sandwich style cookies, decorator sugar, cake decorating gel, candy corn, pumpkin decorative candies

pillsbury plus yellow cake mix, butter, softened (divided ), rolled oats (divided ), egg, cherry pie filling, chopped nuts, brown sugar, cream or cool whip for garnish

angel food cake (store bought ), cream cheese (8 oz), cool whip (16 oz), cherry pie filling (i use 2 cans)

german chocolate cake mix, vegetable oil, eggs, water, cream cheese (softened ), french vanilla instant pudding, low-fat milk, cherry pie filling, cartons cool whip, hershey bars, grated

angel food cake, reduced-fat cream cheese, cool whip, thawed, cherry pie filling, almond extract, cherry brandy (optional), blueberries (optional)