4 cooking pecan cake maple Recipes

leftover cooked millet, sweet potato, yogurt (optional as was called for in original recipe but i did not use), sea salt, whole wheat flour (for dredging), coconut oil (for frying ) or vegetable oil (for frying), pecans, toasted, pure maple syrup

unsalted pecans, finely chopped, heavy cream, brown sugar, unflavored gelatin, golden raisin, light cream cheese or 1/4 cup cream cheese, maple syrup, cinnamon, vanilla, salt, skim evaporated milk or 1 1/2 cups heavy cream or 1 1/2 cups half-and-half, carrot, cooked and pureed

pam original nonstick cooking spray, unbleached all-purpose flour, baking powder, baking soda, salt, granulated sugar, margarine, eggs, pure maple syrup, reduced-fat sour cream, brown sugar, ground cinnamon, peeled and chopped apples, eggs, chopped pecans, granulated sugar, reduced-fat sour cream, unbleached flour, cream cheese, softened, sugar, pure maple syrup