26 cooked eastern Recipes
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- cooking light harvest pecan cake maple frosting
- red chicken chinese style
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- middle slow stew with lamb chickpeas and figs
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peppers, oil, red onion, finely chopped and22 Morepeppers, oil, red onion, finely chopped, whole cumin seeds , toasted then ground, ground saigon cinnamon, ground chuck , turkey, or chicken, garlic, finely chopped, ginger grated or minced, salt and pepper to taste, cooked quinoa, chopped cilantro, gravy, ghee (clarified butter) or olive oil, onion, finely chopped, garlic paste or 1 1/2 tbsp finely minced garlic, ginger paste or 1 inch piece finely minced ginger, garam nasala*** garam masala, kashmiri chili powder (adjust according to your heat preference), tomato sauce, whipping cream, chopped fresh cilantro, for garnish, raita, cucumber cilabtro and tomato raita, peach chutney, chutney.html >peach chutney1 hour , 26 ingredients
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Cooking Light's Eastern Harvest Pecan Cake & Maple Frostingall-purpose flour, baking powder, salt and11 Moreall-purpose flour, baking powder, salt, pecans, toasted finely chopped, granulated sugar, butter, softened, eggs, vanilla extract, fat-free buttermilk, butter, dark brown sugar, half-and-half, powdered sugar, pure maple syrup45 min, 14 ingredients
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Red Cooked Chicken, Eastern Chinese Stylewhole frying chickens, vegetable oil, star anise and8 Morewhole frying chickens, vegetable oil, star anise, garlic , lightly smashed, ginger , lightly smashed, scallions , lightly smashed, chicken stock, brown sugar, light soy sauce, dark soy sauce, dry sherry50 min, 11 ingredients
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