7 con carne seasoning mix Recipes

  • Burritos W/Chili
    ground beef, burrito seasoning mix, rice, garlic and
    9 More
    ground beef, burrito seasoning mix, rice, garlic, vegetable oil or 2 tbsp olive oil, water, chili con carne, onion, avocado, tomatoes, sour cream, flour tortillas, cheddar cheese
    40 min, 13 ingredients
  • Chilli Con Carne Chilli Con Carne
    red onion, white onion, lean ground beef and
    8 More
    red onion, white onion, lean ground beef, beef bouillon cubes, chili seasoning mix (loads of choice, all the same!), chopped tomatoes, kidney beans, red pepper, green pepper, yellow pepper, oil
    2 hour 20 min, 11 ingredients
  • Napa Goat Ranch Chili Con Carne Napa Goat Ranch Chili Con Carne
    ground beef, onion, diced, pinto beans, drained and
    4 More
    ground beef, onion, diced, pinto beans, drained, tomato sauce, stewed tomatoes, chili seasoning mix (or 1 package of mix), water
    2 hour 20 min, 7 ingredients
  • Chili Con Carne  - a Little Bit Different Chili Con Carne - a Little Bit Different
    ground beef, onion, diced, diced tomatoes, italian and
    10 More
    ground beef, onion, diced, diced tomatoes, italian, kidney beans, corn, burrito seasoning mix , packet, cumin, ground, paprika, cayenne powder, bouillon cube, cheese, shredded, water, olive oil
    22 min, 13 ingredients
  • Mexican Chicken & Mango Skewers With a Queso Blanco Dip Mexican Chicken & Mango Skewers With a Queso Blanco Dip
    chicken, cut in cubes try to make them all the same size ... and
    15 More
    chicken, cut in cubes try to make them all the same size so they cook equally (i prefer a mix of boneless breasts and thighs, 1-inch cubes for skewers), mangoes, cut in 1-inch cubes (make sure it isn tsp too ripe, you want sweet but firm, papaya is a good substitute), red bell pepper, cut in 1-inch pieces (optional), onions, cut in quarters, lime, cut in wedges, mexican seasoning (see mexican seasoning recipe below, if you have a favorite dry rub or seasoning , you can use that as), wooden skewer (soaked in water for 30 min, so they don tsp burn), olive oil, ground red chili powder (not chili powder that you use for chili con carne, cayenne is a good substitute), mexican oregano (every day dried oregano is fine), cumin, paprika, cocoa, cinnamon, salt, pepper
    40 min, 16 ingredients




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