4495 comforting just grandma Recipes

  • Comforting  Beef Stew...just Like Grandma Used to Make
    beef tip roast (cut into bite size cubes ) and
    20 More
    beef tip roast (cut into bite size cubes ), stewed tomatoes (16 oz.), all-purpose flour, olive oil, beef broth (swansons or any will do, 32 oz), russet potatoes (peeled & diced ), red potatoes (peeled & diced ), yellow onion (finely chopped ), onions (diced ), carrot (finely chopped ), carrots (thickly sliced ), celery (finely chopped ), celery (thickly sliced ), baby portabella mushrooms (cubed ) (optional), frozen green pea (optional), garlic (minced ), dried basil, dried thyme, kosher salt, pepper, fresh italian parsley (finely chopped )
    2 hour 15 min, 21 ingredients
  • Just Another Southern Style Hush Puppies
    just another southern style hush puppies, plain corn meal and
    7 More
    just another southern style hush puppies, plain corn meal, sugar, minced onion, buttermilk, flour, baking soda, salt, egg, beaten
    10 min, 9 ingredients
  • Comforting Beef Stroganoff Casserole
    lean ground beef, salt, pepper, oil , to taste and
    8 More
    lean ground beef, salt, pepper, oil , to taste, sliced fresh mushrooms, onion, chopped, minced garlic cloves, i just use the jarred kind, dry white wine or 1/4 cup chicken broth or 1/4 cup chicken bouillon, cream of mushroom soup, sour cream, dijon mustard, cooked egg noodles
    45 min, 12 ingredients
  • Comfort and Cream
    southern comfort, irish cream and
    1 More
    southern comfort, irish cream, chocolate, grated (optional)
    1 min, 3 ingredients
  • Comfort Eggnog
    southern comfort, dairy eggnog
    5 min, 2 ingredients
  • Comfortable Brother
    frangelico, southern comfort
    1 min, 2 ingredients
  • Grandma's Buttermilk Scones Grandma's Buttermilk Scones
    flour (for white i prefer unbleached all-purpose), sugar and
    5 More
    flour (for white i prefer unbleached all-purpose), sugar, salt, cream of tartar, butter, just melted, buttermilk, baking soda
    30 min, 7 ingredients
  • Grandma Richter’s Corned Beef Hash: Approx 2 “syns” Per  Serving Grandma Richter’s Corned Beef Hash: Approx 2 “syns” Per Serving
    potatoes (just over 1lb about 700g, peeled and chopped in... and
    7 More
    potatoes (just over 1lb about 700g, peeled and chopped into 2 inch chunks ), carrots (about 400g, peeled and chopped into 1 inch chunks ), onions (peeled and chunkily chopped), tomato paste, water, beef bouillon cubes, corned beef (tinned chopped into 1 inch chunks )
    40 min, 8 ingredients
  • Grandma’s Frozen Boozy Pink Lemonade Grandma’s Frozen Boozy Pink Lemonade
    lemonade concentrate, bacardi superior white rum and
    4 More
    lemonade concentrate, bacardi superior white rum, tonic water, liquid from maraschino cherry (or just enough to turn liquid to pale pink), stemed maraschino cherries, ice (as needed)
    8 min, 6 ingredients
  • Grandma Cooks Waldorf Grandma Cooks Waldorf
    pretty red apples diced, crushed pineapple, diced celery and
    6 More
    pretty red apples diced, crushed pineapple, diced celery, marshmallows, nut meats as desired (shelled nuts, i like walnuts), sliced banana , just before serving, miracle whip, sugar, try adding coconut or other seasonal fruits
    9 ingredients
  • Grandma Jerger Kipfels Or Horseshoes Grandma Jerger Kipfels Or Horseshoes
    flour or 2 1/2 lbs., butter, room temp . and
    13 More
    flour or 2 1/2 lbs., butter, room temp ., lard, room temp ., salt, eggs in all-3 whole eggs and 2 yolks ., warm sour cream, sugar, zest grated , and reserve juice, yeast cakes or packs dry yeast, mixture for rolling kipfels in, ground walnuts mixed with 3/4 cups of granulated sugar., appricot -or- prune lekvar, dried apricots -or- pitted dried prunes, water to just cover, sugar
    30 min, 15 ingredients
  • Grandma Knows Everything Grandma Knows Everything
    egg white : when you make merengue pour the sugar in 2 se... and
    11 More
    egg white : when you make merengue pour the sugar in 2 sequences, this way the merengue will not get soft, pastry dough : if you want to get a softer and fluffier dough add to it a shredded apple, endives : if you want to take out the bitterness, keep them 20 min in water mixed with milk, cheese : if you have a that is too dry, keep it covered in a wet towel ( in white wine - wow, this is expensive! - hope that is worth it) for 1/2 hour in the fridge, tomato paste : add it in a stew only at the end, otherwise the meat will become dry, coffee : add a piece of chocolate in it when making for an outstanding taste, coffee : good quality has a deep color, similar to the tobacco, if it is too shiny, it means it has been covered in oil, in serving to weigh more, meat : if you want to know if a piece of has been previously frozen, check if it has a lot of blood on it, if it doesn tsp - it is fresh, meat : dry - leave the stakes a few minutes in water, soda bicarbonate and white vinegar - it will tenderize it, meat : do not put paprika directly on the before you bbq - it will turn bitter, just add it at the end, meat - dredge meat through olive oil - it will make it softer meat - leave the meat a few minutes in rakia ( shlibovitz) in serving to tenderize it - yeah, i like this 1, meat - another way to tenderize it is to keep it for 1/2 hour in yogurt or sourmilk
    12 ingredients
  •  comfort able Kamikaze comfort able Kamikaze
    southern comfort, triple sec, lime juice, ice cubes
    2 min, 4 ingredients
  • Comfortable Dawg Comfortable Dawg
    southern comfort, cranberry juice, pineapple juice and
    5 More
    southern comfort, cranberry juice, pineapple juice, midori melon liqueur, vodka, grenadine, maraschino cherry, lime slice
    5 min, 8 ingredients
  • Comfort On-The Rocks Comfort On-The Rocks
    southern comfort, lemon , rind of
    5 min, 2 ingredients
  • Comforting Barbecue Sauce Comforting Barbecue Sauce
    onions, chopped, celery, chopped, bell pepper, chopped and
    8 More
    onions, chopped, celery, chopped, bell pepper, chopped, fresh parsley, chopped, peanut oil, garlic, chopped, steak sauce, louisiana hot sauce, ketchup, salt, southern comfort
    11 ingredients
  • Comfort Me with Pears (Food Network Kitchens) Comfort Me with Pears (Food Network Kitchens)
    ice, whiskey liqueur (recommended : southern comfort) and
    6 More
    ice, whiskey liqueur (recommended : southern comfort), pear nectar, herbed spiced spanish liqueur (recommended : licor 43), see cook s note, bitters, ice cubes, sliced seckel or other small pear, suggestion : cocktail glass
    2 min, 8 ingredients
  • Comfort Me with Pears (Food Network Kitchens) Comfort Me with Pears (Food Network Kitchens)
    ice cubes, whiskey (recommended : southern comfort) and
    4 More
    ice cubes, whiskey (recommended : southern comfort), pear nectar, licor 43, bitters, seckel or other small pear, thinly sliced
    5 min, 6 ingredients




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