4 collard black eyed peas dijon Recipes

  • Black Eyed Pea Cakes ( to Go With Collard Greens)
    olive oil, chopped green onion, chopped red bell pepper and
    12 More
    olive oil, chopped green onion, chopped red bell pepper, lemon juice, thyme, salt, garlic cloves, minced, black-eyed peas, rinsed and drained, egg substitute or 1 egg, breadcrumbs, fresh parsley, dijon mustard, black pepper, cornmeal, oil (for frying )
    15 min, 15 ingredients
  • Good Luck Greens and Peas with Ham
    vegetable broth, frozen black-eyed peas, thawed and
    7 More
    vegetable broth, frozen black-eyed peas, thawed, sweet onion , cut into eighths, apple cider vinegar, dried crushed red pepper, dark brown sugar, country-style dijon mustard, smoked, fully cooked semiboneless ham, shredded fresh collard greens
    9 ingredients
  • Black-Eyed Pea Cakes with Collard Greens Black-Eyed Pea Cakes with Collard Greens
    canola oil, chopped onion, garlic cloves, minced and
    19 More
    canola oil, chopped onion, garlic cloves, minced, chopped collard greens (about 12 oz), fat-free , less-sodium chicken broth, chopped red bell pepper, cider vinegar, sugar, salt, olive oil, chopped green onions, grated lemon rind, minced fresh thyme, garlic clove, minced, canned black-eyed peas, rinsed, drained, and divided, dry breadcrumbs, chopped fresh parsley, dijon mustard, freshly ground black pepper, ground red pepper, cornmeal, canola oil
    22 ingredients




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