158 cold espresso Recipes

italian mascarpone cheese ( 3, 500 g containers ), sugar, clean crack free egg, pack pumpkin, heavy cream, grated nutmeg to sprinkle on top, powdered cocoa ( optional ) to sprinkle on top, lg package savoardi italian lady fingers ( 400 g ), cold brewed espresso ( no substitute ), sweet marsala or almond liquor, cling peaches , 1 lb 13 oz ( 882 g ), cinnamon, fresh strawberries, chocolate ganache or store bought chocolate topping for plate presentation or piping

strong coffee, cold, heavy cream, sugar (or to taste), chocolate ice cream or 1 pint coffee ice cream, powdered instant coffee or espresso, cinnamon

ground coffee or 3 tbsp espresso, dark roast, cold water, ice cubes, scoop slim fast powder vanilla, chocolate chips, vanilla, milk

all-purpose flour, ground walnuts, baking powder, salt, unsalted butter, at room temperature (8 oz), unsalted butter, at room temperature (1 oz), bittersweet chocolate, coarsely chopped, hot or cold coffee (can also use plain water), ground instant coffee or 1 tsp instant espresso powder, sugar, eggs, preferably at room temperature, pure vanilla extract, whole milk, at room temperature

cake flour, salt, unsweetened dutch cocoa, plus more, unsweetened dutch cocoa, for pans, eggs, egg yolks, granulated sugar, unsalted butter, melted and cooled, plus more, unsalted butter, for pans, granulated sugar, water, kirsch, frozen black cherries, thawed and drained , juice reserved, sugar, kirsch, cornstarch, heavy cream, semisweet chocolate, finely chopped, cold heavy cream, sugar, good quality instant espresso powder , dissolved in 2 tsp of water

ground coffee or 3 tbsp espresso, dark roast, cold water, ice cubes, heavy cream, kahlua, vodka

ground coffee or 3 tbsp espresso, dark roast, cold water, ice cubes, ground cinnamon, chocolate syrup, kahlua, tequila, heavy cream

ground coffee or 3 tbsp espresso, dark roast, cold water, ice cubes, scoop slim fast powder chocolate, milk

flour, white sugar, dark cocoa, espresso powder (may double if you want stronger coffee flavor) or 1 tsp instant coffee crystals, finely crushed (may double if you want stronger coffee flavor), butter, cold

semisweet chocolate, broken into pieces (i just use ghiradelli semi sweet or dark chocolate depending on the mood.), coffee, brewed strong and cold, eggs, separated, at room temperature, granulated sugar (i switched from white to turbinado. equal parts), salt, cream of tartar, heavy cream, semisweet chocolate, broken into pieces (i use ghiradelli chips.), espresso coffee (i have used kahlua also.)

freshly brewed double shot espresso, sugar, crushed ice, coffee whipped cream, for garnish, cold heavy cream, coffee-flavored liqueur (recommended : kahlua)

ground coffee or 3 tbsp espresso, dark roast, cold water, ice cube, vanilla ice cream, banana, peeled & sliced, chocolate syrup, milk

french bread, butter or margarine, cut into chunks, sugar, eggs, whipping cream, cold kona or regular coffee (see notes), dried instant espresso coffee, creme anglaise, semisweet chocolate, finely chopped

quality store-bought ricotta cheese, cold heavy cream, instant espresso (this produces a strong coffee flavor, you could substitute whatever coffee you love), gelatin powder, nutmeg, shaved sugar-free chocolate or substitute lower sugar dark chocolate

skim milk, cocoa powder, sugar, vanilla, cornstarch, cold water, cinnamon (optional), chili powder (optional) or 1/8 tsp sweet paprika (optional), dried mint (optional), almond extract (optional), espresso (optional), kahlua (optional), baileys irish cream (optional), peppermint schnapps (optional)

ground coffee or 3 tbsp espresso, dark roast, cold water, ice cubes, fresh raspberry, chocolate syrup, sugar, vanilla extract, milk