162 coffee de creme Recipes

swiss coffee, premium, dark roast , medium ground coffee., each of:kahlua, amaretto, tia maria, dark cream de cacao., serve, top with whipped cream ., hot nutty irishman, premium, dark roast , medium ground coffee., each of: bailey s-cream, frangelico, serve, top with whipped cream, garnish with cherry, cafe gates, premium, dark roast , medium ground coffee., tia maria, grand marnier, dark creme de cacao, serve coffee , topped with whipped cream.

creme de cacao, dark, coffee liqueur , kahlua, hazelnut-flavored liqueur , frangelica, brandy, coffee, dark, hot, strong, vanilla ice cream , scoope, cream, chocolate-covered coffee beans , candied, ground

dark creme de cacao, coffee liqueur, brandy, hot coffee (6 to 8), cream

coffee liqueur, irish cream, creme de cacao (dark ), grand marnier (or other brandy-based orange liqueur), chocolate syrup, coffee (hot, freshly brewed ), cream, maraschino cherries (garnish ) or 1 chocolate shavings (garnish)

coffee (cold ), chocolate ice cream, creme de menthe, chocolate mint wafers (optional) or chocolate shavings, as garnish (optional)

creme de cacao, irish whiskey, coffee, cream, canned ,the dairy kind not the non-dairy whipped topping

creme de cacao, amaretto, kahlua (optional), cream, hot fresh brewed coffee

fine ground coffee, water (heated to near-boil temp), unsalted butter (well-softened ), sugar, self-raising flour (sifted), ground almonds, eggs, icing sugar (to dust top layer of cake), fresh mint (sml sprigs for garnish), unsalted butter, icing sugar (sifted), creme de menthe

creme de cacao, brandy, espresso, freshly brewed, whipping cream, ice, crushed, nutmeg, grated

chopped dark chocolate (i like to use laura secord s extreme dark chocolate, or if you re not in canada, lindt makes an espe), at least 2% low-fat milk or 2 cups cream, egg, sugar, instant coffee (replaceable with your favourite cream-based liquer), cream

coffee liqueur, creme de cacao, cointreau liqueur, chilled black coffee, rum (barcardi 151), sugar, heavy cream, cinnamon, nutmeg, chocolate

coffee liqueur, creme de cacao, orange-flavored liqueur, rum, hot strong brewed coffee, cream or cool whip

cold espresso (sweetened if needed) or 2 oz strong coffee (sweetened if needed), chocolate syrup or 1 oz creme de cacao, raspberry flavored syrup or 1 oz chambord raspberry liquor, ice cube (about 8), sweetened whipped cream, for garnish, cocoa powder, for garnish, fresh raspberry, for garnish

heavy cream, milk, egg yolks, sugar, espresso powder dissolved in 2 tsp water, ramekins, chocolate wafer cookies

andes mints candies, low-fat milk, nescafe ice java iced coffee syrup, scoop vanilla ice cream

deep chocolate cake mix, oil, instant chocolate pudding mix, farm fresh eggs,(bring to room temperature, strong coffee, coffee liqueur, creme de cacao, strong coffee, powdered sugar, coffee liqueur, creme de cacao