6 coconut curry tofu bok Recipes

green onions, light coconut milk, soy sauce, divided, brown sugar, curry powder, minced fresh ginger, chile paste, firm tofu, cut into 3/4 inch cubes, roma (plum) tomatoes, chopped, yellow bell pepper, thinly sliced, fresh mushrooms, chopped, chopped fresh basil, chopped bok choy, salt to taste

green onion, chopped, light coconut milk, soy sauce, brown sugar, curry powder, ginger powder, red pepper flakes, firm tofu, cut in cubes, roma tomatoes, chopped, bell pepper, chopped, fresh basil, chopped, bok choy, chopped

firm tofu, salt, canola oil, sliced shallots, garlic clove, finely chopped, fresh curry leaves (optional), curry powder , preferably madras, coconut milk, sliced canned bamboo shoots, drained and rinsed, shaved light palm sugar * or light brown sugar, heads baby bok choy (shanghai bok choy), cut crosswise into 1-in. pieces, thai or vietnamese fish sauce, coarsely chopped fresh herbs , such as mint, cilantro, thai basil, or vietnamese coriander (rau ram)

canola oil, pesto sauce (prepared , or basil leaves), red curry paste, baby bok choy, carrot, red pepper, coconut milk, firm tofu, cilantro, brown sugar, lime