20 coconut angel with coconut frosting Recipes

butter, white sugar, eggs, vanilla, coconut extract, all-purpose flour, baking powder, baking soda, salt, soft shredded coconut, cold coconut milk, butter, softened, sugar, whipping cream (unwhipped) or 4 -7 tbsp half-and-half cream, coconut extract, vanilla (optional), flaked coconut (to garnish )

angel food cake mix, baking cocoa, reduced-fat sour cream, sugar, coconut extract, flaked coconut, toasted

cake, white cake mix, master of mixes strawberry colada mixer (or your favorite brand ), sour cream, powdered (confectioner s) sugar, cool whip whipped topping, thawed, grated bakers angel flake coconut (**use 1/2 cup in frosting and the rest of bag for the tinted coconut garnish), tinted cocont garnish, master of mixes strawberry colada mixer (or your favorite brand ), remainder of 7-oz. grated bakers angel flake coconut from above .

german sweet chocolate, melted and cooled, cake flour, sugar, baking soda, baking powder, salt, butter, room temperature, buttermilk, divided, vanilla, eggs, evaporated milk, light brown sugar , firmly packed, granulated sugar, butter, vanilla, egg yolks, slightly beaten, angel flake coconut, chopped pecans

yellow cake mix, instant vanilla pudding, coconut milk, eggs, oil, angel flake coconut, walnuts or 1/2 cup pecans, chopped, crushed pineapple , throughly strained, butter (for frosting ), cream cheese (room temp ), milk, vanilla, powdered sugar, coconut (toasted )

layer cakes, cooled, fluffy white frosting, angel flake coconut, pastel gumdrops, black shoestring licorice

pineapple juice, eggs, egg yolk, sugar, unsalted butter, salt, buttercream frosting (your favorite recipe ), orange zest, grated, orange juice, freshly squeezed, angel food cake, mandarin orange sections (drained and cut in half lenthwise), sweetened coconut, toasted, pineapple slices, drained and cut into half moons

prepared angel food cake, sliced into 2-3 inch cubes or fingers, vanilla or chocolate frosting, coconut flakes

angel food cake mix, canned vanilla frosting, flaked coconut, coconut extract, rum extract, lollipop sticks, white candy coating, chopped, lightly toasted flaked coconut

powdered sugar, butter, softened, milk, vanilla, asst. food coloring (i prefer paste ), sugar ice cream cones, angel body, pretzel twists, wings, chocolate cookies, head or 8 vanilla wafers, cookies head, toasted coconut, hard candies , fruit-flavored ring-shaped candies, halo, asst. mini candy covered plain chocolate candies or decorator decorative candies or candy sprinkles (decorator gels or frostings) or gumdrops or mini chocolate chip

evaporated milk, sugar, butter, egg yolks, slightly beaten, vanilla, angel flake coconut, planters pecans, chopped

evaporated milk, light brown sugar , firmly packed, granulated sugar, butter, vanilla, egg yolks, slightly beaten, angel flake coconut (3-oz can), chopped pecans

unsalted butter, sugar, eggs, cake flour, soda, carton sour cream, angel flake coconut, pure vanilla, rum frosting, cream cheese, powdered sugar, rum, cream cheese in large bowl, add sugar and rum alternately, frost *cooled* cake

pineapple juice, eggs, sugar, unsalted butter, salt, vanilla frosting, cream cheese frosting, orange juice, orange zest (half the ), angel food cake (pre-made storebought), mandarin oranges, drained, pineapple slices, drained and cut into quarters, sweetened flaked coconut

cake flour (4 oz), cornstarch, egg whites, cream of tartar, salt, sugar, vanilla extract, ground ginger, sugar, water, cream of tartar, egg whites, vanilla extract, coconut extract, sweetened flaked coconut, toasted

cake flour (4 oz), cornstarch, egg whites, cream of tartar, salt, sugar, vanilla extract, ground ginger, sugar, water, cream of tartar, egg whites, vanilla extract, coconut extract, flaked sweetened coconut, toasted

egg whites, cream of tartar, salt, sugar, cake flour, vanilla extract, almond extract, flaked coconut

sugar, butter, buttermilk, plain flour, raisins, ground, pecans, chopped, baking soda, cinnamon, allspice, blackberry jam (or any flavor ), egg whites (reserve yolks for frosting), egg yolks, sugar, fourth cup butter, pecans, chopped, angel flake sweetened coconut, raisins, ground, cream