148 cocoa coated Recipes

very best quality 70% solids dark chocolate, thick double cream, unsalted butter, rum or 2 tbsp brandy, cocoa powder, preserved gingerroot, very finely chopped , plus some extra cut into small pieces, flaked toasted almond, very finely chopped, dark chocolate (at least 70% cocoa solids), peanut oil, cocoa , for dusting, paper, sweet cases for the chocolate-coated truffle, sheet baking parchment paper (silicone paper), minimum cocoa powder

king arthur unbleached all-purpose flour, sugar, baking cocoa, baking soda, salt, eggs, cold water, canola oil, white vinegar, vanilla extract, king arthur unbleached all-purpose flour, milk, butter, softened, sugar, vanilla extract, white candy coating, red paste or gel food coloring, flaked coconut, divided, chow mein noodles, pink jelly beans, red jelly bean

egg yolks, egg whites, cream of tartar, sugar, boiling water, unsweetened cocoa powder, cake flour, cornstarch, water, sugar, liqueur , of your choice, dark chocolate, whipping cream, dark chocolate, whipping cream, liqueur , of your choice, dark chocolate , for coating truffles and shavings

oil or butter, for coating the pan, crispy brown rice cereal, sliced almonds, raw, sliced, sunflower seeds, raw, wheat germ, raw, chia seeds, whole, flax seed meal, dried dates, pitted , medjool (about 6 oz), almond butter, smooth, unsalted, brown rice syrup, fine salt, vanilla extract, unsweetened cocoa powder

chocolate-coated caramel nougat bars (i use milky way s), butter , sofented and divided, sugar, eggs, flour, baking soda, buttermilk, vanilla, chopped pecans, powdered sugar, cocoa, butter, softened, milk

semisweet chocolate, unsalted butter, brown sugar, unbleached flour, baking soda, unsweetened cocoa powder, salt, ground black pepper or 1/4 tsp white pepper (preferably freshly ground), egg, vanilla extract, granulated sugar (for coating the cookies)

sweetened condensed milk, peppermint extract, sugar, baking cocoa, white candy coating, chopped, divided, starburst candies (orange for noses and colors of your choice for earmuffs), dark chocolate chips

plain flour, baking powder, cocoa, butter, caster sugar or 2 oz superfine sugar, golden syrup, granulated sugar , for coating the biscuits, chocolate, melted, water, icing sugar or 2 oz confectioners sugar, sifted, vanilla extract

flour, unsweetened cocoa powder, baking powder, baking soda, salt, brown sugar, corn syrup, vanilla, canola oil, peanut butter chips, skor toffee pieces, candy - coated sunflower seeds

unsalted butter, softened, granulated sugar, vanilla, instant espresso powder, unsweetened cocoa powder, salt, all-purpose flour, chopped pecans, sugar for coating the cookies

unbleached all-purpose flour, cocoa powder , sifted, baking powder, salt, unsalted butter, softened, sugar, vanilla extract, eggs, icing sugar (for coating ), lollipop sticks

butter , for coating cake pans, sugar, cake flour, cornstarch, baking soda, salt, unsweetened cocoa , preferably dutch process, instant coffee, boiling water, sour cream, vanilla extract, egg whites, at room temperature (you may want to save yolks to use in the frosting), unsalted butter, melted, but not hot, soft and creamy double chocolate frosting, egg substitute , or 4 egg yolks (left over from cake), with enough milk added to equal 1/2 cup, plus additional milk, if necessary, unsweetened cocoa, instant coffee, vanilla extract, salt, unsalted butter, at room temperature, unsweetened chocolate, melted, sugar (sifted if it contains hard lumps), light corn syrup

butter , for coating cake pans, sugar, cake flour, cornstarch, baking soda, salt, unsweetened cocoa , preferably dutch process, instant coffee, boiling water, sour cream, vanilla extract, egg whites, at room temperature (you may want to save yolks to use in the frosting), unsalted butter, melted, but not hot, soft and creamy double chocolate frosting , recipe follows, special equipment : 2 (8-inch) cake pans, egg substitute , or 4 egg yolks (left over from cake), with enough milk added to equal 1/2 cup, plus additional milk, if necessary, unsweetened cocoa, instant coffee, vanilla extract, salt, unsalted butter, at room temperature, unsweetened chocolate, melted, sugar (sifted if it contains hard lumps), light corn syrup

nonstick vegetable spray , for coating parchment, eggs, separated, sugar, vanilla extract, flour, cocoa powder, baking powder, powdered sugar, vanilla cream filling , recipe follows, bittersweet chocolate, cocoa butter or vegetable oil, butter, vegetable shortening, sugar, vanilla, light corn syrup

water, whole milk, all-purpose flour, sugar, salt, eggs, melted butter, non-stick vegetable spray, for coating pan, dried apricots, water, sugar, sugar, unsweetened cocoa, heavy cream, chopped toasted hazelnuts, for garnish, sugar , for dusting, cocoa powder , for dusting

dark chocolate or 200 g milk chocolate or 200 g white chocolate, icing sugar, egg yolk, double cream, margarine, cocoa powder, sugar or 500 g desiccated coconut, whatever you would like the truffles to be coated in

butter (softened ), sugar, water, vanilla extract, unsweetened baking cocoa, quick oats (the finer, the better), sugar (enough to coat balls)