5729 cocktail nice twist Recipes

ice cubes, french brandy, curacao, a lemon twist for garnish if desired

sugar or 1 tbsp brown, vodka, crushed ice cube, whole lime, quarter with skin on, dawa stick, twisted in creamed honey

sugar cube, orange bitters (actually calls for a splash of blood ), sparkling grape juice, white , no-sugar-added, chilled, orange twist, for garnish

honey, water, vodka (stoli brand preferred), fresh lemon juice, lemon twist (to garnish )

gin, dry vermouth, cointreau liqueur, lavender syrup (see my provence lavender cordial-syrup #247961), ice, to serve, fresh oranges or lemon twist, for garnish, fresh lavender, for garnish

smirnoff iced cake flavor vodka, orange juice, pineapple juice, club soda, ice, colored sprinkles, to garnish (optional), maraschino cherry, to garnish (optional), orange twist, to garnish (optional)

amaretto, limoncello, pink lemonade, grenadine, crushed ice , for serving, lemon twist, for garnish

hamburger, chili powder, cumin, beef broth, picante sauce, diced tomatoes with juice, twisted macaroni, uncooked

brandy, orange curacao, lemon juice, angostura bitters, pernod, lemon twist (garnish ) (optional)

sugar cubes, angostura bitters, champagne, very cold, lemon twists, for garnish , optional

cardamom pods, sugar, ginger, peeled and chopped, black tea (preferably english breakfast or orange pekoe), gin, sweet vermouth, orange bitters, orange and/or lemon twists, for garnish

amaretto, blue caracao, champagne, chilled, orange twist, for garnish

sweet vermouth , such as carpano antica, elderflower liqueur , such as st. germain, orange juice, bitter orange liqueur , such as campari, bourbon, juice of 1/2 lime, ice, orange twist, for garnish

coarsely crushed ice, fresh raspberries, cranberry-raspberry juice cocktail, fresh orange syrup, fresh lime juice, sugar, fresh raspberries

butter twists: rich sour dough recipe made with only 1 tbsp of sugar, granulated sugar, cinnamon twists: add 2-3 tsps of , or to taste, to the sugar before rolling the pastry, nut and fruits twists: sprinkle the pastry with raisins and s or candied fruits to your taste before folding in half and cutting in strips.

popcorn, twists (like old dutch ), butter (not margarine), brown sugar, light corn syrup, baking soda

a twist on mashed potatoes s, baking potatoes, peeled and sliced, shredded monterey jack cheese, garlic seasoned bread crumbs, milk, butter, salt and pepper to taste, preheat the oven to 400* f. place the potatoes into a saucepan, and fill with enough water to cover. bring to a boil. cook for 5 to 10 minutes, just until soft. drain water, and mash potatoes. beat in the butter, and about half of the milk using an electric mixer. add more milk if needed to achieve the desired consistency of mashed potato. season with salt and pepper. spread potatoes evenly in a 9x13 inch baking dish, or desired casserole dish. sprinkle the bread crumbs and cheese over the top., bake for about 10 minutes in the preheated oven, until the cheese is melted and the top is browned. serve immediately.