4 cobble Recipes

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, softened, divided, sugar, divided, salt, king arthur unbleached all-purpose flour, chopped walnuts, ground cinnamon, sugar, milk

flour, whole wheat flour, rolled oats, graham cracker crumbs, baking powder, salt, nutmeg, turbinado sugar, white sugar, stevia , baking blend (such as krisda), melted unsalted butter, oil, honey, vanilla, water, whole milk, candy-covered chocolate (like cadbury mini eggs (about 12 bags), milk chocolate-covered raisins (about 1 cup)

biscuit mix, brown sugar, ground nutmeg, ground cinnamon, reduced calorie stick margarine, softened, fat free skim milk, canned sliced peaches, drained (reserve juice)