5 classic masala Recipes

ground ginger, garlic powder, yellow chili powder, garam masala, water , or as needed, plain yogurt, chicken , cut into pieces, basmati rice, chicken stock, dry white wine, butter, melted, milk, saffron, butter, chopped carrot, chopped green bell pepper, onion, chopped, garam masala, chopped fresh mint, ground coriander, chopped fresh cilantro

boneless leg of lamb, trimmed and cut into 1-inch pieces, vegetable oil, chopped onion, cardamom pods, bay leaves, cinnamon stick, ground coriander seeds, paprika, minced peeled fresh ginger, garam masala, ground red pepper, ground turmeric, garlic cloves, minced, chopped plum tomato (about 1/2 lb), water, salt, chopped fresh cilantro, divided, hot cooked long-grain rice

peanut oil, onion, peeled, fresh green chilies, fresh ginger, peeled, garlic cloves, peeled, red chili powder, turmeric, garam masala, soft brown sugar, tomato puree, tinned chopped tomatoes, boneless chicken breasts, cubed, dried curry leaves, natural yoghurt, fresh coriander leaves, chopped, basmati rice, rinsed, cold water, salt and pepper, cardamom pods, lightly crushed, star anise

besan (also called gram , chickpea flour), garam masala, curry powder, sea salt, olive oil, for frying