48 classic buttermilk Recipes

classic crisco double crust, yellow cling peaches in heavy syrup , 3 tbsp liquid reserved, cornstarch, sugar, divided, eggs, buttermilk, butter, melted, vanilla extract, glaze, butter or margarine, melted, sugar

ghirardelli classic white baking chips, whipping cream, cream cheese, softened and cut up, all-purpose flour, ghirardelli unsweetened cocoa, salt, unsalted butter, softened, granulated sugar, egg, vanilla extract, buttermilk, baking soda, vinegar

unsalted butter, softened (plus more for pans ), cake flour, sifted (plus more for pans ), dutch-processed cocoa powder , sifted, baking powder, kosher salt, buttermilk, white vinegar, vanilla extract, sugar, eggs, sugar, flour, milk, unsalted butter, softened, vanilla extract

sugar, flour, margarine, cocoa, water, eggs, buttermilk, vanilla, baking soda, margarine, cocoa, milk, powdered sugar, vanilla

nonstick baking spray, cake flour, salt, buttermilk, vanilla extract, baking soda, whole eggs, vinegar, cocoa powder, shortening, granulated sugar, whole milk, all-purpose flour, vanilla extract, unsalted butter, granulated sugar

pork shoulder roast (boston butt or picnic roast), about 6 to 8 lb, original essence, salt, cayenne pepper, homemade barbecue sauce, sandwich buns , for serving, classic coleslaw , for serving, unsalted butter, chopped onions, garlic, finely chopped, sweet paprika, bayou blast, ground mustard, salt, crushed red pepper, freshly ground black pepper, cayenne pepper, tomato paste, water, cider vinegar, dark brown sugar, mayonnaise, homemade or store-bought, dijon mustard, light brown sugar, cider vinegar, buttermilk, celery seeds, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, cayenne pepper, shredded green cabbage (about 1/2 head ), shredded red cabbage (about 1/2 head ), yellow bell pepper, finely diced, carrot, shredded, grated yellow onion, minced fresh parsley leaves