13200 cinco de mayo desserts Recipes

ground beef, ground pork, sweet onions, diced, green onions, chopped, garlic cloves, minced, fire-roasted diced tomatoes, beer, chili powder, ground cumin, fire-roasted diced green chile peppers, corn meal, dried ancho chile pepper, tequila, pickled jalapeno pepper, chopped, unsweetened cocoa powder, salt, frozen fire-roasted corn, black beans, rinsed and drained

food chocolate cake mix, ground ancho chile pepper, cayenne pepper, water, vegetable oil, eggs, ground ancho chile pepper, cayenne pepper, ground cinnamon, sugar , or more as needed, cream cheese, softened, butter, softened, clear vanilla extract , or to taste, dried red chiles

all purpose flour, sugar, baking powder, baking soda, white coffee 3-1 mix ( i used 1 small pouch), nutmeg, salt, cold water, mayo ( small sachet lady s choice or about 1/2 cup ), vanilla, olive oil to grease muffin pan

mayo , cup, white balsamic vinegar , 1/8 cup maybe, ground ginger , some i suppose, more than you d think, chili powder , a sprinkle or 2 (don tsp over do it for the color)

caramel ice cream topping, blanched slivered almonds, toasted slightly, flan, eggs, sweetened condensed milk-i used dolce con leche brand, evaporated milk, mexican vanilla extract , if you can find it otherwise i used homemade version of 10 split vanilla beans steeped in brandy in a dark cabinet for months, cake, yellow cake mix, water, canola oil, eggs

corn tortillas, vegetable oil, onion,chopped, garlic,chopped, jalapeno peppers,seeded and minced, chicken stock, fire-roasted tomatoes (or reg. tomatoes plus 1/2 tsp chili powder), seasoned salt, shredded,cooked chicken (meat of 1 large breast), ripe avocado,cut in bite size pieces, shredded monteray jack cheese, chopped cilantro, lime,cut in 6 wedges.

tomatoes, coarsely chopped, red onion, sliced, chopped fresh cilantro, jalapeno pepper, seeded, garlic cloves, fresh lime juice, sugar, salt (optional), chili powder, pepper, water, unpeeled, large fresh shrimp, avocado, diced, garnish: lime slices, lime-flavored tortilla chips

avocados, vegetarian bacon, crumbled (i use bacon with a vegan), blue cheese, crumbled, room temperature (or gorgonzola cheese), red onion, finely chopped, roma tomato, seeded, finely chopped, jalapeno pepper, finely chopped, cumin powder (to taste), kosher salt, minced garlic, fresh lime, juiced, fresh cilantro, finely chopped, tabasco sauce , garlic flavor (to taste), chipolte chili powder , to taste, dried sage (or 1 tsp. fresh chopped sage), pepper, blend to taste (recommended-durkee 6 pepper blend)

whole tomatoes, tomatillos, white onion, jalapeno peppers, hot green chili peppers, pasilla hot peppers, tomato sauce, fresh garlic cloves, dark brown sugar, worcestershire sauce, new mexico chile powder, onion powder, sea salt, kosher salt

shots apple vodka, shots tequila, shots sour mix, splash triple sec, carbonated lemon-lime beverage, cherries, drops grenadine, ice

cooked white rice, canned diced green chilies, sharp cheddar cheese, grated, sour cream

dessert crepes (recipe separate posting), orange marmalade, chopped almonds, brown sugar, sour cream, grated orange rind

boneless skinless chicken breasts, tomato sauce, dried ancho chiles or 1 dried pasilla pepper, stemmed and seeded, salt, burrito-size flour tortillas (10 inch), sliced monterey jack cheese, ripe mango, pitted and thinly sliced, minced red bell pepper, sliced green onion, mango salsa

milk, oil (not olive), eggs, flour, salt, sugar, orange liqueur or 2 tbsp creme de cacao, instant vanilla pudding, milk, lemon juice, orange juice, whipping cream , whipped, toasted almond (to garnish ) (optional)