5 cider basted turkey Recipes

  • Cider-Basted Turkey with Roasted Apple Gravy
    apple cider, calvados or applejack (apple brandy) and
    14 More
    apple cider, calvados or applejack (apple brandy), soy sauce, apple cider vinegar, dried rubbed sage, ground cinnamon, golden delicious apples, peeled, cored , 2 cut into quarters, 8 cut into 8 slices each, onion, sliced, fresh thyme sprigs, sage leaves, turkey, butter, room temperature, more) water, canned low-salt chicken broth, apple cider, cornstarch
    16 ingredients
  • Cider-Basted Turkey and Apple Gravy Cider-Basted Turkey and Apple Gravy
    apple cider, soy sauce, apple cider vinegar, dried sage and
    12 More
    apple cider, soy sauce, apple cider vinegar, dried sage, cinnamon, apples, peeled, cored, and quartered, onion, sliced, fresh thyme sprigs, fresh sage leaves, turkey, salt and pepper, to taste, butter , for rubbing on turkey, water, reduced-sodium chicken broth, apple cider, cornstarch
    4 hour 30 min, 16 ingredients
  • Roast Turkey with Cider Sage Gravy Roast Turkey with Cider Sage Gravy
    celery, fresh flat-leaf parsley sprigs, fresh thyme sprigs and
    14 More
    celery, fresh flat-leaf parsley sprigs, fresh thyme sprigs, fresh marjoram sprigs, fresh sage leaves, turkish or 1/2 california bay leaf, turkey (preferably kosher), any feathers and quills removed with tweezers or needlenose pliers, and neck and giblets (excluding liver) reserved for making stock, salt, black pepper, onion, peeled and stuck with 2 whole cloves, unsalted butter, softened , plus additional if necessary for basting, hard cider or sparkling, cupsturkey stock, onions, finely chopped (2 cups), unsalted butter, chopped fresh sage or 3/4 tsp dried, all-purpose flour
    17 ingredients
  • Mom's Favourite Stuffed Turkey Breast Mom's Favourite Stuffed Turkey Breast
    boneless turkey breast, butter, onion, chopped and
    13 More
    boneless turkey breast, butter, onion, chopped, mcintosh apple, peeled,finely chopped, dried marjoram, dried tarragon, fresh breadcrumbs, orange juice, orange rind, egg, lightly beaten, dijon mustard, maple syrup, apple cider vinegar, melted butter , for basting, flour, chicken stock
    1 hour 1 min, 16 ingredients




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