47 ciabatta ham Recipes

  • Pesto Focaccia Sandwich
    focaccia bread or 1 large ciabatta, loaf, pesto sauce and
    4 More
    focaccia bread or 1 large ciabatta, loaf, pesto sauce, ham, thinly sliced, turkey, thinly sliced, provolone cheese, red onion, thinly sliced
    20 min, 6 ingredients
  • Pesto Focaccia Sandwich
    deli-loaf focaccia or ciabatta bread, prepared pesto sauce and
    4 More
    deli-loaf focaccia or ciabatta bread, prepared pesto sauce, sliced black forest ham, sliced roasted turkey breast, provolone cheese slices, red onion, thinly sliced
    10 min, 6 ingredients
  • Pesto Focaccia Sandwich for Six
    focaccia bread or 1 loaf ciabatta, prepared pesto sauce and
    4 More
    focaccia bread or 1 loaf ciabatta, prepared pesto sauce, sliced black forest ham, sliced roasted turkey breast, provolone cheese, red onion, thinly sliced
    20 min, 6 ingredients
  • Pan Roasted Chicken With Crisp Prosciutto and Tomatoes Pan Roasted Chicken With Crisp Prosciutto and Tomatoes
    soft butter, garlic cloves, chopped, olive oil, parma ham and
    8 More
    soft butter, garlic cloves, chopped, olive oil, parma ham, boneless skinless chicken breasts, chopped tomatoes, chicken or 1/4 pint vegetable stock, oregano, leaves removed and chopped, cannellini beans, drained and rinsed, ciabatta , cut into 12 slices, tomatoes, halved, basil leaves , chop just half of them
    1 hour , 12 ingredients
  • Cheat's Pappardelle with Slow-Braised Leeks and Crispy Porcini Pangrattato (Jamie Oliver) Cheat's Pappardelle with Slow-Braised Leeks and Crispy Porcini Pangrattato (Jamie Oliver)
    big leeks , outer leaves trimmed back, washed, olive oil and
    16 More
    big leeks , outer leaves trimmed back, washed, olive oil, good knobs butter, divided, garlic, peeled and finely sliced, a few sprigs fresh thyme , leaves picked, a small wineglass white wine, sea salt and freshly ground black pepper, good-quality vegetable or chicken stock, ham , preferably parma, fresh lasagne sheets, all-purpose flour , for dusting, handfuls freshly grated parmesan, plus extra for serving, handful dried porcini mushrooms, ciabatta bread , preferably stale, cut into chunks, sea salt and freshly ground black pepper, olive oil, garlic, crushed, fresh rosemary
    32 min, 18 ingredients




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