107 chuck roast chile Recipes

boneless beef chuck roast, chopped onions, canned diced green chiles, garlic clove, minced, ground cumin, salt, pepper, water, tomatillos, husks removed and rinsed, chopped, chopped onions, canola oil, canned diced green chiles, minced fresh cilantro, garlic cloves, minced, salt & pepper, flour tortillas, oil (for deep frying)

poblano chiles, boneless chuck roast, trimmed and cut into 1/2-inch cubes, salt, black pepper, all-purpose flour, olive oil, divided, chopped onion, garlic cloves, minced, peeled seeded chopped plum tomato (about 10 medium), dried oregano, ground cumin, chipotle chile , canned in adobo sauce, chopped fresh cilantro, shredded reduced-fat cheddar cheese

beef stew meat, cut into 1-2-inch pieces (i use a chuck roast & cut it up), red chilies, stemmed and coarsely chopped (you can take out the seeds to reduce the heat level), onion, chopped, fresh ginger, peeled and chopped, garlic cloves, chopped, stalk lemongrass , tough outer layers removed, tender insides finely sliced, tamarind paste (combined with 1/3 cup warm water), ground cumin, ground coriander, ground turmeric, chili powder (ground chiles, not the chili pepper spice blend), light coconut milk, sugar, salt

dried guajillo chilies, cumin seeds, boiling water, ground ancho chile powder, onion, quartered, garlic, dried oregano, ground thyme, apple cider vinegar, lime juice, boneless beef chuck roast, bay leaves

boneless beef chuck roast, cut into 1-inch cubes, kosher salt to taste, ground black pepper to taste, garlic powder , or to taste, all-purpose flour, vegetable oil, green bell pepper, chopped, onions, chopped, diced celery, garlic, minced, all-purpose flour, beef broth, bay leaves, dried thyme, hot sauce, worcestershire sauce, dried basil, diced tomatoes with green chile peppers (such as ro*tel), salt, chopped fresh parsley leaves

boneless chuck roast, garlic, dried corn husks, dried ancho chiles, vegetable oil, all-purpose flour, beef broth, cumin seeds, ground cumin, garlic, minced, chopped fresh oregano, red pepper flakes, white vinegar, salt to taste, lard, salt, masa harina

chopped shallots, sliced peeled ginger, minced garlic (about 5 cloves), chili garlic sauce (such as lee kum kee), ground turmeric, salt, ground cinnamon, serrano chiles, chopped, light coconut milk, divided, flaked unsweetened coconut, toasted, grated lime rind, fresh lime juice, sugar, fresh lemongrass stalks, crushed, boneless chuck roast, trimmed and cut into 1-inch cubes, fat-free , less-sodium chicken broth, hot cooked basmati rice

beef chuck roast , trimmed of fat and meat cut into chunks, salsa, onion, chopped, chopped mild green chiles, garlic, minced, chili powder, ground cumin, dried oregano

boneless chuck roast, trimmed and cut into 1-inch cubes, vegetable oil, onion, coarsely chopped, garlic cloves, minced, ground cumin, whole tomatoes , including juice, canned chipotle chiles in adobo plus 1 to 2 tbsp adobo sauce from can, water, hominy, rinsed, warm flour tortillas

butter, bacon grease or 2 tbsp canola oil, red bell pepper, diced (about 2 cups), jalapenos, minced (about 2 tbsp), anaheim chili , roasted, peeled, chopped, poblano chile , roasted, peeled, chopped, yellow onion, diced (about 2 cups), garlic cloves, minced, boneless beef chuck roast, trimmed and cut into 1/4-inch cubes, ground beef , coarse grind, bulk italian sausage, granulated onion, granulated garlic, chili powder, smoked paprika, ground cumin, cayenne pepper, oregano, cinnamon, unsweetened cocoa powder, kosher salt, fresh ground black pepper, tomato sauce, tomato paste, lager beer (hubby likes this with a bock), chicken stock, pinto beans, undrained, kidney beans, undrained, great northern beans, undrained

boneless chuck or rump roast, fleur de sel, coarsely ground black peppercorns, coarsely ground white peppercorns, coarsely ground green peppercorns, coarsely ground coriander, coarsely ground cumin, coarsely ground szechwan peppercorns, ground cinnamon, chile flakes, all-purpose flour, canola oil, to cook, sliced onions, garlic, sliced, ginger, whole roma tomatoes, sambal, brown sugar, dry red wine, zucchinis , roll cut, bell peppers, large dice, carrots, peeled and roll cut, button mushrooms, quartered, salt and black pepper, garlic fingerling potatoes , recipe follows, east-west mustard , recipe follows, fingerling potatoes, washed and scrubbed, skin on, chopped garlic, extra virgin olive oil, chopped chervil, salt and black pepper, mustard powder, wasabi powder, sugar, dijon mustard

bone boneless chuck roast, garlic crushed, california chile powder, new mexico chile powder, rashers bacon , slice 1/4 strips, onion finely diced, beef stock, ground cumin (best to toast whole seeds and grind your own), prepared mole sauce, teas oregano, teas vinegar, minced canned chipotle in adobo, masa harina

boneless chuck roast, trimmed and cut into 1 inch cubes, salt (to taste), fresh ground black pepper (to taste), vegetable oil, onion, coarsely chopped, garlic, minced, ground cumin, tomato puree, canned chipotle chile, adobo sauce (from canned chipotle chiles), beef stock or 1/2 cup water, hominy, rinsed and drained, flour tortilla (optional)

bacon, chopped medium, boneless chuck roast (trimmed and cut in 1 1/2 inch pieces), onion (chopped ), jalapeno chiles (stemmed, seeded, minced ), chili powder, cumin, garlic cloves, minced, table salt, black pepper, crushed tomatoes, corn tortillas , torn into 2 inch pieces, low sodium chicken broth, chipotle chiles in adobo (chopped medium), sugar, cilantro, minced, fresh lime juice, kidney beans (drained and rinsed )

boneless shoulder chuck roast, salt and freshly milled black pepper, bacon drippings or vegetable oil, onion, chopped, garlic cloves, minced, beef stock, tomatoes, preferably italian plum, chopped, chopped roasted mild green chiles, such as new mexican, preferably fresh or frozen, seeded, flour tortillas, warmed, vegetable oil for deep-frying, grated monterey jack , asadero, or mild cheddar cheese, or a combination, sour cream , chopped tomato, and sliced scallions, pico de gallo (page 77) or other favorite salsa

boneless chuck roast, trimmed, boneless pork roast, trimmed, water, onions, chopped, chopped green chiles, vegetable oil, mild green salsa, all-purpose flour, salt, ground cumin, garlic powder

whole chuck roast (approx. 3 lbs. ); cut into thirds, crushed tomatoes, onion; diced, garlic; minced, bay leaves, roasted , diced poblano chiles + liquid in can, teasp. cinnamon powder, teasp. cumin powder, teasp. dried mexican oregano ( can substitute ordinary oregano ), tablesps. good-quality chili powder, teasp. cayenne pepper, teasp. instant coffee powder, teasps. goya adobo seasoning ( 1 with blue lid ), tablesps. vegetable oil, tablesps. corn meal, corn husks ; soaked in boiling-hot water until soft & pliable (can use large squares of aluminum foil if husks unavailable), masa harina, teasps. goya adobo seasoning (1 with blue lid), teasp. black pepper powder

bone in chuck roast, chopped cilantro for garnish, cider vinegar, chopped white onion, garlic cloves, unpeeled, ground black pepper, ground dried ancho chile powder, lime, cut into 6 wedges for servin