49 christmas yeast bread bread Recipes

all-purpose flour, salt, dry yeast, warm water (105f), warm red wine, olive oil, orange juice, brandy, oranges , zest of, grated, sugar, raisins, walnuts, coarsely chopped, pine nuts, anise seed, crushed, ground cinnamon, ground nutmeg, milk, walnuts, whole and unshelled, sesame seeds

all purpose flour, active dry yeast, ground cardamom, milk, sugar, margarine or butter, salt, egg, currants or raisins, chopped candied red &/or green cherries, diced candied citron or mixed candied fruits and peel, egg, water

warm water (110 degrees f/45 degrees cup), active dry yeast, white sugar, all-purpose flour, prune juice, condensed mincemeat, prunes, pitted and chopped, butter, softened, black raisins, walnuts, chopped, brown sugar , packed, salt, all-purpose flour, butter

dry yeast (about 2 1/4 tsp), sugar, warm water (100o to 110o), butter or stick margarine, softened, eggs, all-purpose flour, divided, sugar, nonfat dry milk, aniseed, crushed, salt, egg white, lightly beaten, candied cherries

dry yeast, warm milk, sugar, whole eggs, egg yolks, butter, salt, flour, vanilla, orange rind, grated, cinnamon, nutmeg, raisins, sliced almonds

active dry yeast, warm water (105 to 115 degrees f), lukewarm milk (scalded , then cooled), granulated sugar, salt, ground cardamom, egg, shortening, raisins, cut-up citron or 1/3 cup mixed candied fruit, all-purpose flour, butter or 1/2 cup margarine, softened

dried pears, cut into 1/2-inch chunks, dried figs, cut into 1/2-inch chunks, dried prunes or 1 cup dried plum, roughly chopped, raisins or 1/2 cup sultana, candied orange peel, diced, candied lemon peel, diced, kirschwasser or 1/4 cup rum, water, granulated sugar, active dry yeast, unbleached whole wheat flour, ground cinnamon, ground allspice, vanilla (or seeds scraped from 1 bean), blanched almond, roughly chopped, walnuts, broken into large chunks, hazelnuts (some may be halved, leave others whole), butter