87 chop s cooker Recipes

  • Jerre's Black Bean and Pork Tenderloin Slow Cooker Chili
    pork tenderloin , cut into 2 inch strips and
    8 More
    pork tenderloin , cut into 2 inch strips, onion, coarsely chopped, red bell pepper, coarsely chopped, black beans, salsa, chicken broth, dried oregano, ground cumin, chili powder
    10 hour 10 min, 9 ingredients
  • Frank's Cabbage and Ground Beef Bake (Crock-Pot, Slow Cooker)
    coleslaw mix (shredded cabbage & carrots) and
    9 More
    coleslaw mix (shredded cabbage & carrots), extra lean ground beef (do not brown), salt, pepper, onion, finely chopped, grain rice, chunky spaghetti sauce, water, dried basil leaves, crushed, seasoning salt
    6 hour 10 min, 10 ingredients
  • Shelly's Chile-Cheese Refried Bean Dip (Slow Cooker) Shelly's Chile-Cheese Refried Bean Dip (Slow Cooker)
    refried beans, cream cheese, softened and cubed and
    4 More
    refried beans, cream cheese, softened and cubed, chopped green onion, diced green chilies, shredded cheddar cheese, sliced black olives, drained
    2 hour 15 min, 6 ingredients
  • Mrs G's Pork Chops With Berry Sauce - Pressure Cooker Mrs G's Pork Chops With Berry Sauce - Pressure Cooker
    dried sweetened cranberries (or other dried fruit that is... and
    10 More
    dried sweetened cranberries (or other dried fruit that is sweet and a bit tart) or 1/4 cup dried cherries (or other dried fruit that is sweet and a bit tart), vegetable oil, pork loin chops, about 1 inch thick, salt, plus more, salt , to taste, fresh ground pepper, plus more, fresh ground pepper , to taste, lingonberry preserves or 1/4 cup black currant jelly, dijon mustard, white wine vinegar (get creative and substitute your favorite fruit vinegar!), light brown sugar
    20 min, 11 ingredients
  • Sarasota's Slow Cooker Sausage Spaghetti Sauce (Crockpot) Sarasota's Slow Cooker Sausage Spaghetti Sauce (Crockpot)
    italian sausage (i prefer mild , hot takes away from the ... and
    17 More
    italian sausage (i prefer mild , hot takes away from the other flavors), tomato sauce (make sure to rinse out the cans with a little water to get all that sauce), italian stewed tomatoes , san marzano is a great choice (lightly chop, using a pair of scissors right in the can works great), red bell peppers, diced, green peppers, diced, onions, diced, button mushrooms, sliced (cremini are a bit too woodsy for me), minced garlic cloves (i used 8, you can use more or less depending on your taste), heavy cream, brown sugar (you can use a bit less if you want. you could always had a bit more at the end if you want a bit mor), dried basil, dried oregano, chili powder, cayenne, fresh parsley, fine chopped, olive oil, salt, pepper
    4 hour , 18 ingredients




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