608 chocolate zest Recipes

bittersweet (60 percent cacao) chocolate, broken into 1/2-inch pieces, unsalted butter, at room temperature, chestnut puree * see cook s note, heavy cream, sugar, orange , zested, about 3 tbsp, plus more for garnish, frozen pound cake, thawed , cut into 1/4 to 1/2-inch thick slices, orange liqueur , orange-flavored syrup (such as torani), or orange simple syrup, recipe follows, chocolate bar, orange juice, sugar

dried soft prunes, chopped (350 g), raisins (250 g), currants (125 g), unsalted butter, softened (175 g), dark muscovado sugar (175 g), honey (175 ml), coffee liqueur (125 ml), oranges , zested and juiced, mixed spice, good quality cocoa, free-range eggs, beaten, plain flour (150 g), ground almonds (75 g), baking powder, baking soda, dark chocolate-covered coffee beans (25 g), edible glitter (optional), gold dragees (optional)

a 12-oz j r ( bout 1 cup) seedless r spberry j m, unsalted butter, softened, granulated sugar, egg yolks, cinnamon, freshly grated lemon zest, salt, all-purpose flour, hazelnuts, toasted and skinned and ground fine in a food processor, semisweet chocolate (not unsweetened), ground fine in a food processor, sugar for dusting the torte, cream as an accompaniment

blanched slivered almonds, sugar, all-purpose flour, grated orange zest (optional) or 2 tsp grated lemon zest (optional), salt, unsalted butter, cold and cut into pieces (no substituions), bittersweet chocolate, coarsely chopped (we have used valhrona & ghirardelli), heavy cream, vanilla extract

blanched almonds, sugar, spooned and leveled) all-purpose flour, grated orange or lemon zest, (optional), salt, unsalted butter, cold and cut into pieces, bittersweet chocolate, coarsely chopped, heavy cream, vanilla extract

digestive crumbs (graham crackers), butter, melted, egg yolks, caster sugar, cornflower, full cream milk, dark or plain chocolate, melted ., meringue, egg whites, caster sugar, vanilla, lemon juice, lemon zest

unsalted butter, dark chocolate , 70% cocoa solids, eggs, egg yolk, icing (powdered ) sugar, oranges , zest only, plain (all purpose ) flour, cocoa powder, baking powder

instant chocolate pudding mix, dutch-processed cocoa powder, wasabi powder, limes , zest of, whole milk

biscuits (petit buerre or tea ), unsweetened cocoa powder, egg yolk, butter (no substitutes as it detracts from the flavour), milk, sugar, lemon , zest of, small, cognac, chocolate couverture

sugar, fresh orange juice, dark chocolate, chopped into small pieces, unsalted butter, cubed, eggs, orange , zest of, flour, powdered sugar, pared strips orange zest (to decorate )

all-purpose flour, fine yellow cornmeal, baking powder, salt, eggs, sugar, orange zest, lemon zest, semi-sweet chocolate chips, unsweetened cocoa powder

bridgford frozen bread dough, white or honey wheat, thawed, chocolate chips, sliced almonds, cocoa powder, almond extract, orange butter, butter or margarine, powdered sugar, zest of 1 small orange rind

eggs, cold water, olive oil, salt, high-gluten flour, sugar, cocoa or atomized coverture, heavy cream, good coverture chocolate, butter, passion fruit puree, cocoa powder, grated parmesan, ricotta cheese, orange , zest grated, pastry cream, butter, heavy cream, white chocolate, drops white truffle oil, plain yoghurt, drops chocolate extract

eggs, dark rum, vanilla extract, sugar, salt, all-purpose flour, melted butter (or more ), lemons , zest of, finely grated, excellent bittersweet chocolate (for extreme chocolate lovers use 12 ounces, (or more) or 10 oz semisweet chocolate (for extreme chocolate lovers use 12 ounces, (or more), walnuts, toasted and coarsely chopped, heavy cream, chilled (plus sugar to taste)

unsweetened chocolate, unbleached white flour, unsweetened cocoa powder, baking powder, baking soda, salt, ground cinnamon, eggs, room temperature, honey, vegetable oil, vanilla extract, lemon , zest of, finely grated, buttermilk, room temperature, carrots, grated, butter, softened, neufchantel cheese, softened, honey (or maple syrup), unsweetened cocoa powder, instant coffee, grand marnier (rum or creme de cocoa)

blanched almonds, sugar, spooned and leveled) all-purpose flour, grated orange or lemon zest, (optional), salt, unsalted butter, cold and cut into pieces, bittersweet chocolate, coarsely chopped, heavy cream, vanilla extract

good quality semisweet chocolate, finely chopped, unsalted butter, cut into small pieces, eggs, salt, freshly grated small orange , zest of

butter , cut into cubes, good-quality chocolate (min.70% cocoa solids), sugar, eggs, beaten, vanilla extract, whole wheat flour, orange , zest of (finely grated), dried apricot, chopped (2 oz), roughly chopped walnuts