48 chocolate with espresso creme Recipes

  • Chocolate Espresso Martini
    lemon wedge, turbinado sugar (raw sugar) and
    5 More
    lemon wedge, turbinado sugar (raw sugar), chopped bittersweet chocolate, espresso, cooled, best vodka, chilled, creme de cacao, lemon twist
    5 min, 7 ingredients
  • Espresso-Chocolate Fudge
    bittersweet (not unsweetened ) or semisweet chocolate, ch... and
    11 More
    bittersweet (not unsweetened ) or semisweet chocolate, chopped, marshmallow creme, unsweetened chocolate, chopped, vanilla extract, water, instant espresso powder, sugar, sweetened condensed milk, whipping cream, unsalted butter, good-quality white chocolate (such as lindt or baker s), espresso beans
    12 ingredients
  • Alexander Espresso
    espresso, cinnamon stick (3-inch long), creme de cacao and
    3 More
    espresso, cinnamon stick (3-inch long), creme de cacao, brandy, cream, grated semisweet chocolate (to garnish )
    5 min, 6 ingredients
  • Chocolate Praline Mousse
    semisweet chocolate (good quality ) and
    9 More
    semisweet chocolate (good quality ), unsweetened chocolate (good quality ), heavy cream or 2 cups whipping cream, eggs, separated, sugar, praline paste (available in some supermarkets or speciality food shops), salt, brown creme de cacao, unsalted butter, melted and cooled to room temperature, espresso or 1 tbsp very strong coffee, cooled
    45 min, 10 ingredients
  • Creme Brulee
    heavy cream, vanilla bean , pierced, sugar, eggs and
    12 More
    heavy cream, vanilla bean , pierced, sugar, eggs, egg yolks, dark brown sugar, fresh raspberry (optional), vanilla bean (optional), baking chocolate (optional), pralines (optional), pecans, finely chopped (optional) or 1 cup brazil nut (optional), coffee beans, finely ground (espresso, french roast, etc.) (optional), bananas (optional), butter (optional), brandy (optional), brown sugar (optional)
    2 hour 45 min, 16 ingredients
  • Chocolate Espresso Creme Brulee Chocolate Espresso Creme Brulee
    whipping cream, whole espresso beans, sugar and
    4 More
    whipping cream, whole espresso beans, sugar, vanilla beans or 1 1/2 tsp vanilla extract, semisweet chocolate, chopped, egg yolks, brown sugar , packed
    32 min, 7 ingredients
  • Chocolate Espresso Martini (Michael Chiarello) Chocolate Espresso Martini (Michael Chiarello)
    lemon wedge, turbinado sugar ( raw sugar) and
    5 More
    lemon wedge, turbinado sugar ( raw sugar), chopped bittersweet chocolate, espresso, cooled, best vodka, chilled, creme de cacao, lemon twist
    5 min, 7 ingredients
  • Chocolate Creme De Menthe Flavored Coffee Chocolate Creme De Menthe Flavored Coffee
    chocolate syrup, creme de menthe, espresso, steamed milk
    5 min, 4 ingredients
  • Chocolate Espresso Cube Chocolate Espresso Cube
    white chocolate, melted, extra-bitter chocolate , tempered and
    17 More
    white chocolate, melted, extra-bitter chocolate , tempered, milk, milk chocolate, chopped fine, extra-bitter chocolate, chopped fine, butter, unsalted and cubed, orange, grated, espresso extract, egg yolks, sugar, creme fraiche, heavy cream, sugar, chocolate cake, diced, water, espresso beans, crushed, sugar, extra bitter chocolate, chopped, special equipment : for the chocolate cubes: 8 plastic boxes measuring 4-inches in height and 1 1/2-inches in width
    2 hour , 19 ingredients
  • Chocolate Souffle with Espresso Creme Anglaise (Tyler Florence) Chocolate Souffle with Espresso Creme Anglaise (Tyler Florence)
    unsalted butter for greasing, sugar, plus more for dusting and
    9 More
    unsalted butter for greasing, sugar, plus more for dusting, whole milk, vanilla bean, split and scraped, eggs, separated, all-purpose flour, semisweet chocolate, chopped, hazelnut flavored liqueur (recommended : frangelico), salt, recipe espresso creme anglaise , recipe follows, sugar , for dusting
    1 hour 40 min, 11 ingredients
  • Chocolate-Hazelnut Pots De Creme (Aarti Sequeira) Chocolate-Hazelnut Pots De Creme (Aarti Sequeira)
    chocolate-hazelnut spread , such as nutella and
    13 More
    chocolate-hazelnut spread , such as nutella, dark or semisweet chocolate (70 percent and over), chopped, whole milk, heavy cream, granulated sugar, kosher salt, egg yolks, sriracha sauce, instant espresso powder , optional, vanilla extract, cream or creme fraiche, for topping, cocoa or grated chocolate, for dusting, minced hazelnuts , for garnishing, sea salt , for garnishing
    30 min, 14 ingredients
  • Molten Chocolate Cake with Espresso Creme Anglaise Molten Chocolate Cake with Espresso Creme Anglaise
    unsalted butter , for cake molds, cocoa powder and
    10 More
    unsalted butter , for cake molds, cocoa powder, extra unsweetened chocolate squares, finely chopped, unsalted butter, eggs, egg yolks, sugar, all-purpose flour, egg yolks, sugar, light cream, brewed espresso
    29 min, 12 ingredients
  • Chocolate Cake With Fleur De Sel Caramel Filling Chocolate Cake With Fleur De Sel Caramel Filling
    baking time : 32 minutes - 4 layers - 128 minutes if bake... and
    25 More
    baking time : 32 minutes - 4 layers - 128 minutes if baked separately., caramel filling, sugar, water, light corn syrup, heavy whipping cream, unsalted butter, diced, creme fraiche or sour cream, fresh lemon juice, fine fleur de sel * plus additional for assembly, ganache filling and frosting, bittersweet chocolate, chopped, heavy whipping cream, cake, sugar, all purpose flour, unsweetened cocoa powder, baking powder, baking soda, salt, whole milk, eggs, unsalted butter, melted, water, instant espresso powder or instant coffee, almonds, toasted, coarsely chopped
    2 hour 8 min, 26 ingredients
  • Chocolate and Coffee Pots de Creme Chocolate and Coffee Pots de Creme
    heavy whipping cream, sugar, egg yolks and
    4 More
    heavy whipping cream, sugar, egg yolks, vanilla bean, split, bittersweet chocolate , cut into 1/4-inch pieces, very strong, prepared, espresso coffee, pot de creme cups (4 to 5 oz each)
    7 ingredients
  • Espresso Martinis (Claire Robinson) Espresso Martinis (Claire Robinson)
    vanilla vodka, dark creme de cacao and
    3 More
    vanilla vodka, dark creme de cacao, brewed espresso, room temperature or chilled (not hot ), softly whipped cream, for garnish, bittersweet chocolate, for garnish
    14 min, 5 ingredients
  • Chocolate Pot de Creme Brulee (Anne Thornton) Chocolate Pot de Creme Brulee (Anne Thornton)
    bittersweet chocolate, chopped, heavy cream and
    6 More
    bittersweet chocolate, chopped, heavy cream, instant espresso powder, egg yolks, fresh orange zest, sugar, sugar, special equipment : kitchen blowtorch
    52 min, 8 ingredients
  • Chocolate Pots de Creme (Alexandra Guarnaschelli) Chocolate Pots de Creme (Alexandra Guarnaschelli)
    whole milk, half-and-half, almond extract and
    7 More
    whole milk, half-and-half, almond extract, vanilla bean, split and seeds scraped, chopped semisweet chocolate, eggs, dark cocoa powder, granulated sugar, espresso cups or other small cups, cream , for serving
    50 min, 10 ingredients
  • BAILEY'S IRISH CREME BAILEY'S IRISH CREME
    chocolate syrup, instant coffee or espresso and
    4 More
    chocolate syrup, instant coffee or espresso, scotch or irish whiskey, sweetened condensed milk, water, whipping cream
    6 ingredients




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