77965 chocolate tart best you ever had Recipes

graham cracker tart shells, less-fat cream cheese, softened, lemon curd, white chocolate, chopped and melted (such as ghirardelli), wild blueberry preserves (such as bonne maman), candied lemon peel (optional)

butter, softened, powdered sugar, egg white, all-purpose flour, cocoa powder, heavy whipping cream, divided, bittersweet or sweet dark chocolate, chopped and divided, extra-large eggs, sugar, hawaiian vanilla sauce, fresh berries

blanched almonds, sugar, melted butter or margarine, seedless raspberry jam, whipping cream, white chocolate, chopped, lemon juice, almond extract, red raspberries, rinsed and drained, golden raspberries, rinsed and drained (or use red raspberries), almond-flavor liqueur

sweetened condensed milk, cold water, instant white chocolate pudding mix, count each) individual graham cracker tart shells

king arthur unbleached all-purpose flour, sugar, cold butter, heavy whipping cream, vanilla extract, pistachios, pecan halves, unblanched almonds, eggs, light corn syrup, brown sugar, butter, melted, almond extract, vanilla extract, milk chocolate chips, cream

pure cocoa powder, sugar, melted butter, eggs, vanilla, nuts or chocolate chips, if you like

chocolate protein powder, soy flour, butter, cream cheese, vanilla-flavored soymilk (or skim milk if you prefer), baking powder, splenda sugar substitute, walnuts or 1/2 cup almonds (optional)

chocolate , kind you make lollipops out of, crunchy peanut butter or 1 (18 oz) jar smooth peanut butter, softened butter or 1/2 cup margarine, sugar

oats, sugar, salt, chilled butter, cut into small pieces, water, fat-free milk, sugar, unsweetened cocoa, cornstarch, vanilla extract, salt, semisweet chocolate chips, sliced strawberries

heavy whipping cream, bittersweet chocolate, chopped, egg yolk, prebaked pastry shell (9 in .)

king arthur unbleached all-purpose flour, walnut pieces, sugar, salt, cold butter, cubed, egg yolks, seedless raspberry jam, heavy whipping cream, semisweet chocolate chips, fresh raspberries

oreo cookie crumbs, butter, melted, sugar, water, heavy whipping cream, butter, cubed, salt, dark chocolate chips, heavy whipping cream, vanilla extract, crystal sea salt

hot chocolate powder (or whatever you use), cayenne pepper, milk, boiling water

chocolate hazelnut spread (about 1/2 cup) or 8 tbsp nutella (about 1/2 cup), goat cheese, at room temperature, white bread (you can also use whole wheat bread to pump up the fiber), butter, at room temperature

chocolate chip ice cream, softened (although i think any flavor you think goes with cheesecake will work), no bake cheesecake mix, canned raspberry pie filling (again, flavor is up to you )

chocolate candy bars (any kind you like ), corn flakes (depends how many portions you want to make)

preheat oven to 350 degrees ., you need 2 large mixing bowls, in the first bowl mix the following wet ingredients with the, mixer , until creamy smooth., crisco shortening (butter flavor), light brown sugar, granulated sugar, eggs, water, real vanilla, in the second bowl you need to mix the following dry ingredients, silverware spoon until mixed thoroughly, old fashioned oats, all purpose flour, semi-sweet chocolate chips, baking soda, cinnamon, allspice, ginger, salt (to taste), once dry ingredients are thoroughly mixed , pour dry ingredients, into bowl with creamy mixture and mix together with wooden spoon., drop regular spoonfuls of cookie batter on greased cookie sheets and bake 11-14 minutes, depending on your personal oven cooking.