12 chocolate sponge candy Recipes

brown sugar, dark corn syrup, vanilla, baking soda, chocolate, melted

sugar, corn syrup, honey, water, baking soda , finely sifted, chocolate, for coating (optional)

egg whites, sugar, cream of tartar, vanilla extract, salt, crushed peppermint candy, mint chocolate chip ice cream, sponge cakes

preheat oven:350 degrees, make pan di spagna (sponge cake), have the following ingredients at room temperature ,at least 1 hour before baking., eggs ,lemon juice,orange zest,and sherry., white sugar, fresh lemon juice, orange zest, sherry ., cake flour ., salt, ricotta cheese, rum, sugar ., unsweetened chocolate,grated ., candied cherries,chopped ., ground cinnamon ., toasted chopped almonds, unsalted butter.,room temp ., sugar ., egg whites ., almond extract, rum, sugar for dustig.

fresh, whole milk ricotta, powdered sugar, vanilla extract, cinnamon, chocolate chips, candied fruit with citron and angelica if possible, pre-baked sponge cake (homemade or store bought , lb cake may be used), green marzipan for covering the finished cassata

whipping cream, chocolate candy bars, crushed (annie used a flake, but a peppermint bar would be good too)

ricotta cheese, sugar, vanilla, maraschino cherries or 1 oz your favorite flavor liqueur, shredded sweet chocolate or 2 tbsp miniature chocolate chips, chopped candied fruit, sponge cake , cut into 1 inch slices, sugar (for sifting over unmolded cake)

cake , sponge or genoise baked in an 8-inch loaf pan, chocolate or coffee ice cream softened just enough so you can shape it, dry cherries or candied fruit, optional, egg whites , about 1/2 cup, granulated sugar, cream of tartar, salt

ricotta cheese, sugar, light cream, orange juice, unsweetened chocolate square, chopped, chopped toasted almond, chopped glace fruit, sponge cake, rum, egg white, sugar, almond extract, lemon juice, candied fruit , and flowers for decoration (optional)