11 chocolate ricotta cannoli filling Recipes

  • Chocolate Chip Cannoli Filling (W/Kahlua & Creme De Cacao)
    ricotta cheese, sugar, creme de cacao and
    3 More
    ricotta cheese, sugar, creme de cacao, kahlua (or bacardi light rum), semi-sweet chocolate chips (or to taste), cannoli shells or pizzelles or even with strawberry
    5 min, 6 ingredients
  • Cannoli Filling (#1 and # 2)
    ricotta cheese, drained (about 4 cups) and
    13 More
    ricotta cheese, drained (about 4 cups), semi-sweet chocolate chips (i prefer using the mini chips), candied orange peel, cut fine (optional), creme de cacao (or liqueur of your choice,amaretto also works well), sugar, ricotta cheese (about 3 lb), sugar, cinnamon, unsweetened chocolate, grated (optional) or 1 tbsp cocoa powder (optional), vanilla, chopped candied citron peel, chopped candied orange peel, glace cherries, cut in half (for decoration) (optional), sugar, for sprinkling on shells (optional)
    1 hour 15 min, 14 ingredients
  • Cannoli Shells and Ricotta Cream Filling
    whole milk ricotta cheese, drained and
    16 More
    whole milk ricotta cheese, drained, powdered sugar , sifted, granulated sugar, vanilla extract, drops cinnamon oil, milk chocolate candy bars with almonds (at room temperature), eggs, at room temperature, vanilla extract, ice water, flour, granulated sugar, salt, unsweetened cocoa powder, ground cinnamon, crisco shortening, egg white, beaten, peanut oil
    4 hour , 17 ingredients
  • Cannoli  Filling  Pudding
    whole-milk ) ricotta cheese, orange zest, sugar, vanilla and
    1 More
    whole-milk ) ricotta cheese, orange zest, sugar, vanilla, chocolate chips, plus extra for topping
    5 ingredients
  • Holy Cannoli Cake
    milk and
    6 More
    milk, orange extract or 2 tbsp orange juice or 2 tbsp orange liqueur, vanilla flavor instant pudding and pie filling mix, ricotta cheese, semisweet baking chocolate, chopped, divided, poundcake , cut horizontally into 4 slices, thawed cool whip
    10 min, 7 ingredients
  • Chocolate-Dipped Cannoli with Orange Ricotta Filling (Tyler Florence) Chocolate-Dipped Cannoli with Orange Ricotta Filling (Tyler Florence)
    store-bought cannoli shells, semisweet chocolate chips and
    5 More
    store-bought cannoli shells, semisweet chocolate chips, good-quality ricotta cheese, sugar, fresh orange zest, chopped citron (candied orange peel), vanilla extract
    25 min, 7 ingredients
  • Italian Cannoli Ricotta Cheese Filling Italian Cannoli Ricotta Cheese Filling
    ricotta cheese, drained, cool whip, powdered sugar and
    2 More
    ricotta cheese, drained, cool whip, powdered sugar, vanilla or 1 -2 tsp orange extract, chopped walnuts , mini chocolate chips, sprinkles
    10 min, 5 ingredients
  • Cannoli with Tangerine-Almond Filling (Bobby Flay) Cannoli with Tangerine-Almond Filling (Bobby Flay)
    flour, plus more for dusting, ground cinnamon, sugar, salt and
    14 More
    flour, plus more for dusting, ground cinnamon, sugar, salt, very cold lard, marsala, vegetable oil , for deep frying, egg white, lightly beaten, heavy cream, tangerines , zested, sugar, fresh tangerine juice, fresh sheep s milk ricotta , drained in colander lined with cheesecloth for at least 4 hours, cream cheese, room temperature, sugar , to sweeten and for garnish, sliced almonds, toasted, for garnish, bittersweet chocolate, finely chopped, for garnish
    1 hour 15 min, 18 ingredients
  • Mrs. Cecchini's Cannoli Shells With Ricotta Filling Mrs. Cecchini's Cannoli Shells With Ricotta Filling
    flour, salt, sugar, egg, butter, cold cut up and
    6 More
    flour, salt, sugar, egg, butter, cold cut up, dry sauterne (or white wine), ricotta cheese, sugar, vanilla, chocolate chip, pistachio nut
    45 min, 11 ingredients




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